Optimal Duration of Drought Stress Near Harvest for Promoting Bioactive Compounds and Antioxidant Capacity in Kale with or without UV-B Radiation in Plant Factories
- PMID: 32121512
- PMCID: PMC7154809
- DOI: 10.3390/plants9030295
Optimal Duration of Drought Stress Near Harvest for Promoting Bioactive Compounds and Antioxidant Capacity in Kale with or without UV-B Radiation in Plant Factories
Abstract
Among abiotic stresses, both drought and UV-B radiation effectively trigger the accumulation of secondary metabolites, and can be widely applied in plant factories. The objectives of this study were to investigate antioxidant accumulation under drought stress alone, or in combination with UV-B radiation near harvest, and to determine an optimal treatment time for maximum antioxidant production. Kale (Brassica oleracea L. var. acephala) plants were grown in a plant factory and harvested at 42 days after transplanting. The single and combination treatments lasted for 7 to 1 days and 4 to 2 days before harvest, respectively. The results of both Fv/Fm (maximal photochemical efficiency in photosystem II) and leaf water potential could ensure the function of photosynthesis and maintain normal leaf moisture in single drought treatments of less than 4 days. The total phenolic and flavonoid contents and antioxidant activities were significantly increased in both single and combination treatments for 3 to 4 days, compared to other treatments. The supplementary UV-B treatments showed no extra formation of antioxidants compared to the single drought treatments. As a result, drought for 3 days before harvest could achieve the highest potential value of kale as a source of natural antioxidants.
Keywords: UV radiation; antioxidant capacity; drought stress; flavonoid; kale; phenolic compound.
Conflict of interest statement
The authors declare no conflict of interest.
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- Yoon H.I., Kim J.S., Kim D., Kim C.Y., Son J.E. Harvest strategies to maximize the annual production of bioactive compounds, glucosinolates, and total antioxidant activities of kale in plant factories. Hortic. Environ. Biotechnol. 2019;60:883–894. doi: 10.1007/s13580-019-00174-0. - DOI
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