JPEN Journal Club 52. What Evidence Will Change Minds?
- PMID: 32144779
- DOI: 10.1002/jpen.1815
JPEN Journal Club 52. What Evidence Will Change Minds?
Keywords: GRADE assessment; adult; confirmation bias; nutrition; processed food; red meat; strength of evidence; systematic review.
Comment on
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Effect of Lower Versus Higher Red Meat Intake on Cardiometabolic and Cancer Outcomes: A Systematic Review of Randomized Trials.Ann Intern Med. 2019 Nov 19;171(10):721-731. doi: 10.7326/M19-0622. Epub 2019 Oct 1. Ann Intern Med. 2019. PMID: 31569236
References
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- Zeraatkar D, Johnston BC, Bartoszko J, et al. Effect of lower versus higher red meat intake on cardiometabolic and cancer outcomes. A systematic review of randomized trials. Ann Intern Med. 2019;171(10):721-731.
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- Koretz RL. JPEN Journal Club 13. Risk of bias assessment. JPEN J Parenter Enteral Nutr. 2015;39(5):607-610.
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- Koretz RL. JPEN Journal Club 23. GRADEing guidelines. JPEN J Parenter Enteral Nutr. 2016;40(8):1197-1199.
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- Hunninghake DB, Maki KC, Kwiterovich PO Jr, et al. Incorporation of lean red meat into a National Cholesterol Education Program Step I diet: a long-term, randomized clinical trial in free-living persons with hypercholesterolemia. J Am Coll Nutr. 2000;19(3):351-360.
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- Lanza E, Yu B, Murphy G, et al. Polyp Prevention Trial Study Group. The polyp prevention trial continued follow-up study: no effect of a low-fat, high-fiber, high-fruit, and -vegetable diet on adenoma recurrence eight years after randomization. Cancer Epidemiol Biomarkers Prev. 2007;16(9):1745-1752.
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