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Review
. 2020 Mar 17:11:279.
doi: 10.3389/fpls.2020.00279. eCollection 2020.

Emerging Technologies in Algal Biotechnology: Toward the Establishment of a Sustainable, Algae-Based Bioeconomy

Affiliations
Review

Emerging Technologies in Algal Biotechnology: Toward the Establishment of a Sustainable, Algae-Based Bioeconomy

Michele Fabris et al. Front Plant Sci. .

Abstract

Mankind has recognized the value of land plants as renewable sources of food, medicine, and materials for millennia. Throughout human history, agricultural methods were continuously modified and improved to meet the changing needs of civilization. Today, our rapidly growing population requires further innovation to address the practical limitations and serious environmental concerns associated with current industrial and agricultural practices. Microalgae are a diverse group of unicellular photosynthetic organisms that are emerging as next-generation resources with the potential to address urgent industrial and agricultural demands. The extensive biological diversity of algae can be leveraged to produce a wealth of valuable bioproducts, either naturally or via genetic manipulation. Microalgae additionally possess a set of intrinsic advantages, such as low production costs, no requirement for arable land, and the capacity to grow rapidly in both large-scale outdoor systems and scalable, fully contained photobioreactors. Here, we review technical advancements, novel fields of application, and products in the field of algal biotechnology to illustrate how algae could present high-tech, low-cost, and environmentally friendly solutions to many current and future needs of our society. We discuss how emerging technologies such as synthetic biology, high-throughput phenomics, and the application of internet of things (IoT) automation to algal manufacturing technology can advance the understanding of algal biology and, ultimately, drive the establishment of an algal-based bioeconomy.

Keywords: bioproducts; bioremediation; feedstock; food; industry 4.0; microalgae; phenomics; synthetic biology.

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Figures

FIGURE 1
FIGURE 1
Schematic representation of how technologies such as synthetic biology (a), phenomics (b), cultivation technology and IoT (c), are connected in a semi-automated pipeline for the manufacture of bioproducts from microalgae (d). Biological functions are encoded into instructions through rational or combinatorial design of genetic constructs, which are then used to generate thousands of new microalgal genotypes with iteration of the design-build-test cycle (a). Either natural isolates or engineered strains (test phase), are phenotyped in different, controlled conditions by high-throughput analyses. (b) Novel or improved strains with superior traits are then isolated and utilized for industrial production. (c) Using Industry 4.0 principles, in which a controller, such as an industrial programmable logic computer (PLC), receives information and logs its operation to a database computer. The database collects data from a network of plug-and-play sensors, which inform a digital twin simulation of the facility. The digital twin predicts the future demand and yield of the algae culture and updates the controller to optimize the process to match the predicted demand.
FIGURE 2
FIGURE 2
Schematic representation of a multi-product algal bio-refinery model. (a) Algal biomass cultivated at large scale in outdoor raceway ponds or large PBRs can be used as feed or food supplements, where the residual biomass and/or biomass generated from bioremediation processes can be used for industrial applications (b), as well as for bioenergy (d, not reviewed here), while pharmaceuticals or other high-value products requiring complex and controlled extraction procedures could be co-extracted or subsequently extracted from algal biomass grown in enclosed bioreactors (BRs) or photobioreactors (PBRs) (c).

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