Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
Comment
. 2020 Aug 1;112(2):241-242.
doi: 10.1093/ajcn/nqaa087.

Can dietary flavonoids play a role in Alzheimer's disease risk prevention? Tantalizing population-based data out of Framingham

Majken K Jensen  1   2 , Aedín Cassidy  3
Affiliations
Comment

Can dietary flavonoids play a role in Alzheimer's disease risk prevention? Tantalizing population-based data out of Framingham

Majken K Jensen et al. Am J Clin Nutr. .
No abstract available

PubMed Disclaimer

Comment on

References

    1. GBD 2015 Neurological Disorders Collaborator Group. Global, regional, and national burden of neurological disorders during 1990–2015: a systematic analysis for the Global Burden of Disease Study 2015. Lancet Neurol. 2017;16(11):877–97. - PMC - PubMed
    1. Shishtar E, Rogers GT, Blumberg JB, Au R, Jacques PF. Long-term dietary flavonoid intake and risk of Alzheimer's disease and related dementias in the Framingham Offspring Cohort. Am J Clin Nutr. 2020;112(2):343–53. - PMC - PubMed
    1. Chun OK, Lee SG, Wang Y, Vance T, Song WO. Estimated flavonoid intake of the elderly in the United States and around the world. J Nutr Gerontol Geriatr. 2012;31(3):190–205. - PubMed
    1. Cassidy A, Mukamal KJ, Liu L, Franz M, Eliassen AH, Rimm EB. High anthocyanin intake is associated with a reduced risk of myocardial infarction in young and middle-aged women. Circulation. 2013;127(2):188–96. - PMC - PubMed
    1. McCullough ML, Peterson JJ, Patel R, Jacques PF, Shah R, Dwyer JT. Flavonoid intake and cardiovascular disease mortality in a prospective cohort of US adults. Am J Clin Nutr. 2012;95(2):454–64. - PMC - PubMed

Publication types