Unprocessed Red Meat and Processed Meat Consumption

Affiliations

¹ University of Southern California, Los Angeles, California (C.L.G., N.K.Z., J.T., J.W.H.).
² California Polytechnic State University, San Mateo, California (R.Z.).

Comment

Cynthia L Gong et al. Ann Intern Med. 2020.

. 2020 May 5;172(9):637-638.

doi: 10.7326/L20-0125.

¹ University of Southern California, Los Angeles, California (C.L.G., N.K.Z., J.T., J.W.H.).
² California Polytechnic State University, San Mateo, California (R.Z.).

No abstract available

Comment in

Unprocessed Red Meat and Processed Meat Consumption.
Johnston BC, Zeraatkar D, Vernooij RWM, Rabassa M, El Dib R, Valli C, Han MA, Alonso-Coello P, Bala MM, Guyatt GH. Johnston BC, et al. Ann Intern Med. 2020 May 5;172(9):639-640. doi: 10.7326/L20-0126. Ann Intern Med. 2020. PMID: 32365371 No abstract available.

Unprocessed Red Meat and Processed Meat Consumption: Dietary Guideline Recommendations From the Nutritional Recommendations (NutriRECS) Consortium.
Johnston BC, Zeraatkar D, Han MA, Vernooij RWM, Valli C, El Dib R, Marshall C, Stover PJ, Fairweather-Taitt S, Wójcik G, Bhatia F, de Souza R, Brotons C, Meerpohl JJ, Patel CJ, Djulbegovic B, Alonso-Coello P, Bala MM, Guyatt GH. Johnston BC, et al. Ann Intern Med. 2019 Nov 19;171(10):756-764. doi: 10.7326/M19-1621. Epub 2019 Oct 1. Ann Intern Med. 2019. PMID: 31569235