Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
Review
. 2020 Jun;10(3):109-117.
doi: 10.1007/s13659-020-00244-2. Epub 2020 May 13.

Carotenoids: Potent to Prevent Diseases Review

Affiliations
Review

Carotenoids: Potent to Prevent Diseases Review

Takshma Bhatt et al. Nat Prod Bioprospect. 2020 Jun.

Abstract

Carotenoids are the phytochemicals known for their biological activities. They are found in nature in the form of plants, algae, fungi and in microorganisms. This is the major group having two different structure one with oxygen and without oxygen. The Present article aims to present these molecules as a new therapeutic agent, as it has unrealized efficiency to prevent and reduce the symptoms of many diseases like cancer, neurodegenerative diseases such as Alzheimer, cerebral ischemia, diabetes associated with obesity and hypertension, ophthalmic diseases and many more. It can be utilized in the form of dietary supplement as nutraceutical and pharmaceutical compounds. Yet more research and developing test knowledge is needed to make it available to the humans. In this article its sources, biosynthesis, properties, applicability and commercialization of pigments from naturally produced sources are discussed.

PubMed Disclaimer

Conflict of interest statement

The authors declares no conflict of interest.

Figures

Fig. 1
Fig. 1
Biosynthesis pathway of carotenoids [1, 7]
Fig. 2
Fig. 2
Potential of carotenoids to prevent diseases [18, 31]

References

    1. Martin L., Chapter 21—Carotenoids, in The Chlamydomonas Sourcebook (Second Edition) vol 2 (Academic Press, New York, 2009) pp. 799–817.
    1. Bramley PM. 11-lsoprenoid Metabolism, Plant Biochemistry. New York: Academic Press; 1997. pp. 417–437.
    1. Pither R.J. Encyclopedia of Food Sciences and Nutrition. 2003. CANNING | Quality Changes During Canning; pp. 845–851.
    1. Dhar MK, Mishra S, Bhat A, Chib S, Kaul S. Plant carotenoid cleavage oxygenases: structure–function relationships and role in development and metabolism. Brief. Funct. Genom. 2019;19(1):1–9. doi: 10.1093/bfgp/elz037. - DOI - PubMed
    1. Mezzomo N, Ferreira SR. Carotenoids functionality, sources, and processing by supercritical technology: a review. J. Chem. 2016 doi: 10.1155/2016/3164312. - DOI

LinkOut - more resources