JSH Statement: Tokyo declaration promoting salt reduction by the Japanese Society of Hypertension-the JSH Tokyo declaration

Affiliations

¹ Department of cardiology and Hypertension, Steel Memorial Yawata Hospital, Kitakyushu, Japan. tuti@ns.yawata-mhp.or.jp.
² Department of Nephrology and Hypertension, Dokkyo Medical University, Mibu, Japan.
³ Iguchi Nephrology-Urology-Internal Medicine Clinic Shin-Koiwa, Tokyo, Japan.
⁴ Kusaka Clinic, Kure, Japan.
⁵ Department of Endocrinilogy and Hypertension, Tokyo Women's Medical University, Tokyo, Japan.
⁶ Department of Public Health, Shiga University of Medical Science, Otsu, Japan.
⁷ Department of Medical Technology, Teikyo University Fukuoka, Omuta, Japan.
⁸ Department of Cardiovascular Medicine, Fukushima Medical University, Fukushima, Japan.
⁹ Department of Nephrology and Endocrinology, National Defense Medical College, Tokorozawa, Japan.
¹⁰ Health Administration Center, University of the Ryukyus, Okinawa, Japan.
¹¹ Department of Internal Medicine, JA Shizuoka Kohseiren Enshu Hospital, Hamamatsu, Japan.
¹² Department of Food Science and Nutrition, Faculty of Human Life and Environment, Nara Women's University, Nara, Japan.
¹³ Department of Endocrinology, Metabolism and Nephrology, School of Medicine, Keio University, Tokyo, Japan.

Editorial

Takuya Tsuchihashi et al. Hypertens Res. 2020 Nov.

. 2020 Nov;43(11):1133-1134.

doi: 10.1038/s41440-020-0479-0. Epub 2020 Jun 1.

¹ Department of cardiology and Hypertension, Steel Memorial Yawata Hospital, Kitakyushu, Japan. tuti@ns.yawata-mhp.or.jp.
² Department of Nephrology and Hypertension, Dokkyo Medical University, Mibu, Japan.
³ Iguchi Nephrology-Urology-Internal Medicine Clinic Shin-Koiwa, Tokyo, Japan.
⁴ Kusaka Clinic, Kure, Japan.
⁵ Department of Endocrinilogy and Hypertension, Tokyo Women's Medical University, Tokyo, Japan.
⁶ Department of Public Health, Shiga University of Medical Science, Otsu, Japan.
⁷ Department of Medical Technology, Teikyo University Fukuoka, Omuta, Japan.
⁸ Department of Cardiovascular Medicine, Fukushima Medical University, Fukushima, Japan.
⁹ Department of Nephrology and Endocrinology, National Defense Medical College, Tokorozawa, Japan.
¹⁰ Health Administration Center, University of the Ryukyus, Okinawa, Japan.
¹¹ Department of Internal Medicine, JA Shizuoka Kohseiren Enshu Hospital, Hamamatsu, Japan.
¹² Department of Food Science and Nutrition, Faculty of Human Life and Environment, Nara Women's University, Nara, Japan.
¹³ Department of Endocrinology, Metabolism and Nephrology, School of Medicine, Keio University, Tokyo, Japan.

No abstract available

References

1. Umemura S, Arima H, Arima S, Asayama K, Dohi Y, Hirooka Y, et al. The Japanese Society of Hypertension. Guidelines for the Management of Hypertension (JSH2019). Hypertens Res. 2019;42:1235–481. - DOI
1. The Ministry of Health, Labour, and Welfare. The results of the 2018 National Health and Nutrition Survey in Japan. 2020. https://www.mhlw.go.jp/content/10900000/000615383.pdf .