First results of a ferritin-based blood donor deferral policy in the Netherlands
- PMID: 32533600
- PMCID: PMC7496980
- DOI: 10.1111/trf.15906
First results of a ferritin-based blood donor deferral policy in the Netherlands
Abstract
Background: Whole blood donors are at risk of becoming iron deficient. To monitor iron stores, Sanquin implemented a new deferral policy based on ferritin levels, in addition to the traditional hemoglobin measurements.
Methods: Ferritin levels are determined in every fifth donation, as well as in all first-time donors. Donors with ferritin levels <15 ng/mL (WHO threshold) are deferred for 12 months; those ≥15 and ≤30 ng/mL for 6 months. The first results were analyzed and are presented here.
Results: The results show that 25% of women (N = 20151, 95% CI 24%-25%) and 1.6% of men (N = 10391, 95% CI 1.4%-1.8%) have ferritin levels ≤30 ng/mL at their first blood center visit. For repeat (non-first-time) donors, these proportions are higher: 53% of women (N = 28329, 95% CI 52%-54%) and 42% of men (N = 31089, 95% CI 41%-43%). After a 6-month deferral, in 88% of returning women (N = 3059, 95% CI 87%-89%) and 99% of returning men (N = 3736, 95% CI 98%-99%) ferritin levels were ≥15 ng/mL. After a 12-month deferral, in 74% of returning women (N = 486, 95% CI 70%-78%) and 95% of returning men (N = 479, 95% CI 94%-97%) ferritin levels increased to ≥15 ng/mL.
Conclusion: Deferral of donors whose pre-donation ferritin levels were ≤30 ng/mL might prevent donors from returning with ferritin levels <15 ng/mL. This policy is promising to mitigate effects of repeated donations on iron stores.
© 2020 The Authors. Transfusion published by Wiley Periodicals, Inc. on behalf of AABB.
Conflict of interest statement
The authors have disclosed no conflicts of interest.
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References
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- Finch CA, Cook JD, Labbe RF, Culala M. Effect of blood donation on iron stores as evaluated by serum ferritin. Vol. 50; 1977 [cited 2019 May 10]. Available from: www.bloodjournal.org. - PubMed
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- Gropper SS. Smith JL. Cengage Learning: Advanced nutrition and human metabolism; 2012.
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