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. 2020 Jun 8:12:49-52.
doi: 10.2147/CPAA.S250751. eCollection 2020.

The Effect of Moderate- and High-Fat Meals on the Bioavailability of Dolutegravir/Rilpivirine Fixed-Dose Combination Tablet

Affiliations

The Effect of Moderate- and High-Fat Meals on the Bioavailability of Dolutegravir/Rilpivirine Fixed-Dose Combination Tablet

Rashmi Mehta et al. Clin Pharmacol. .

Abstract

Dolutegravir 50 mg (DTG) and rilpivirine 25 mg (RPV) are a newly approved 2-drug regimen for the treatment of HIV in virally suppressed patients. A 2-part study evaluated the relative bioavailability and food effect of five experimental fixed-dose combination (FDC) tablet formulations of DTG/RPV. When given with a moderate- or high-fat meal, the absorption of both DTG and RPV was increased, resulting in higher exposures. As per product labelling, DTG/RPV FDC should be taken with a meal.

Keywords: dolutegravir; food effect; pharmacokinetics; rilpivirine.

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Conflict of interest statement

Rashmi Mehta and Allen Wolstenholme are employees of GlaxoSmithKline. Caifeng Fu is an employee of PAREXEL International. Herta Crauwels is a full-time employee of Janssen Pharmaceutical Companies, which is owned by Johnson and Johnson, and stockholder of Johnson and Johnson, market authorisation holder of rilpivirine. Brian Wynne and Kimberly Adkison are employees of ViiV Healthcare. The authors report no other conflicts of interest in this work.

Figures

Figure 1
Figure 1
Mean plasma concentration–time profile of dolutegravir (left) and rilpivirine (right) following a single oral dose of dolutegravir/rilpivirine fixed-dose combination tablet (Formulation AM) in healthy subjects.

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