Notes from the Field: Characteristics of Meat Processing Facility Workers with Confirmed SARS-CoV-2 Infection - Nebraska, April-May 2020
- PMID: 32759920
- PMCID: PMC7454896
- DOI: 10.15585/mmwr.mm6931a3
Notes from the Field: Characteristics of Meat Processing Facility Workers with Confirmed SARS-CoV-2 Infection - Nebraska, April-May 2020
Conflict of interest statement
All authors have completed and submitted the International Committee of Medical Journal Editors form for disclosure of potential conflicts of interest. No potential conflicts of interest were disclosed.
References
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- CDC. Coronavirus disease 2019 (COVID-19) 2020. interim case definition, approved April 5, 2020. Atlanta, GA: US Department of Health and Human Services, CDC; 2020. https://wwwn.cdc.gov/nndss/conditions/coronavirus-disease-2019-covid-19/...
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- Kimball A, Hatfield KM, Arons M, et al. ; Public Health – Seattle & King County; CDC COVID-19 Investigation Team. Asymptomatic and presymptomatic SARS-CoV-2 infections in residents of a long-term care skilled nursing facility—King County, Washington, March 2020. MMWR Morb Mortal Wkly Rep 2020;69:377–81. 10.15585/mmwr.mm6913e1 - DOI - PMC - PubMed
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- CDC. Meat and poultry processing workers and employers: interim guidance from CDC and the Occupational Health and Safety Administration (OSHA). Atlanta, GA: US Department of Health and Human Services, CDC; 2020. https://www.cdc.gov/coronavirus/2019-ncov/community/organizations/meat-p...
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