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. 2020 Sep;4(9):e381-e382.
doi: 10.1016/S2542-5196(20)30173-X. Epub 2020 Aug 7.

Climate change and COVID-19: reinforcing Indigenous food systems

Carol Zavaleta-Cortijo  1 , James D Ford  2 , Ingrid Arotoma-Rojas  2 , Shuaib Lwasa  3 , Guillermo Lancha-Rucoba  4 , Patricia J García  5 , J Jaime Miranda  5 , Didacus B Namanya  6 , Mark New  7 , Carlee J Wright  8 , Lea Berrang-Ford  2 ; Indigenous Health Adaptation to Climate Change Research Team; Sherilee L Harper  8
Collaborators, Affiliations

Climate change and COVID-19: reinforcing Indigenous food systems

Carol Zavaleta-Cortijo et al. Lancet Planet Health. 2020 Sep.

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References

    1. Anderson I, Robson B, Connolly M. Indigenous and tribal peoples' health (The Lancet–Lowitja Institute Global Collaboration): a population study. Lancet. 2016;388:131–157. - PubMed
    1. Ford JD, King N, Galappaththi EK, Pearce T, McDowell G, Harper SL. The resilience of Indigenous Peoples to environmental change. One Earth. 2020;2:532–543.
    1. Intergovernmental Panel on Climate Change Special report: global warming of 1·5°C. 2018. https://www.ipcc.ch/sr15/
    1. Mamelund S-E, Sattenspiel L, Dimka J. Influenza-associated mortality during the 1918–1919 influenza pandemic in Alaska and Labrador: a comparison. Soc Sci Hist. 2013;37:177–229.
    1. Brascoupé S, Waters C. Cultural safety exploring the applicability of the concept of cultural safety to aboriginal health and community wellness. Int J Indigen Health. 2006;5:6–41.

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