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. 2020 Nov 4;6(45):eaba1715.
doi: 10.1126/sciadv.aba1715. Print 2020 Nov.

Agricultural diversification promotes multiple ecosystem services without compromising yield

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Agricultural diversification promotes multiple ecosystem services without compromising yield

Giovanni Tamburini et al. Sci Adv. .

Abstract

Enhancing biodiversity in cropping systems is suggested to promote ecosystem services, thereby reducing dependency on agronomic inputs while maintaining high crop yields. We assess the impact of several diversification practices in cropping systems on above- and belowground biodiversity and ecosystem services by reviewing 98 meta-analyses and performing a second-order meta-analysis based on 5160 original studies comprising 41,946 comparisons between diversified and simplified practices. Overall, diversification enhances biodiversity, pollination, pest control, nutrient cycling, soil fertility, and water regulation without compromising crop yields. Practices targeting aboveground biodiversity boosted pest control and water regulation, while those targeting belowground biodiversity enhanced nutrient cycling, soil fertility, and water regulation. Most often, diversification practices resulted in win-win support of services and crop yields. Variability in responses and occurrence of trade-offs highlight the context dependency of outcomes. Widespread adoption of diversification practices shows promise to contribute to biodiversity conservation and food security from local to global scales.

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Figures

Fig. 1
Fig. 1. Vote count reveals that agricultural diversification practices generally have a positive impact on biodiversity and ecosystem services.
Number of reported effect sizes with a significant positive (green), negative (red), or neutral (gray) response to agricultural diversification, overall (A) and to each category of diversification practice separately (B to G). The systematic review comprises 456 effect sizes from 98 meta-analyses based on 6167 original studies (fig. S1). Diversification practice and ecosystem service categories were based on classifications following (8, 9) and (, 14, 27), respectively (tables S1 and S2).
Fig. 2
Fig. 2. Second-order meta-analysis shows how agriculture diversification promotes biodiversity and ecosystem services without compromising crop yield when compared with cropping systems without these practices.
(A) All diversification practices included (324 effect sizes and 69 meta-analyses, based on 5160 original studies with 41,946 comparisons). (B) Diversification practices targeting the aboveground environment (crop and noncrop diversity; 91 effect sizes and 24 meta-analyses). (C) Diversification practices targeting the belowground environment (organic amendment, reduced tillage, and inoculation; 211 effect sizes and 55 meta-analyses). Note the difference in scale of the x axes when comparing (A) with (B) and (C). Organic farming is included only in the global model (A) since it often includes practices targeting both above- and belowground environments. The number of effect sizes and meta-analyses included in each category are displayed in parentheses. Ecosystem service categories are classified following (13, 14, 27) (table S2). Error bars represent 95% CIs.
Fig. 3
Fig. 3. Agricultural diversification generally promotes win-win scenarios, simultaneously supporting crop yield and the provisioning of a concomitant ecosystem service category.
The visualization is based on a subset of meta-analyses, which simultaneously presented the responses to agricultural diversification of crop yield (y axis) and at least one concomitant ecosystem service (ES) (x axis) (in total 24 studies, 111 pairs of effect sizes). Numbers in red indicate the proportion of effect size combinations in each quadrate. Points represent combinations of raw effect sizes (lnRR) and the colors correspond to the specific service, as indicated in the box to the right. Values in parentheses after each service indicate the number of effect sizes for the concomitant service, crop yield, and the number of meta-analyses.

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