Monokaryotic Pleurotus sapidus Strains with Intraspecific Variability of an Alkene Cleaving DyP-Type Peroxidase Activity as a Result of Gene Mutation and Differential Gene Expression
- PMID: 33573012
- PMCID: PMC7866418
- DOI: 10.3390/ijms22031363
Monokaryotic Pleurotus sapidus Strains with Intraspecific Variability of an Alkene Cleaving DyP-Type Peroxidase Activity as a Result of Gene Mutation and Differential Gene Expression
Abstract
The basidiomycete Pleurotus sapidus produced a dye-decolorizing peroxidase (PsaPOX) with alkene cleavage activity, implying potential as a biocatalyst for the fragrance and flavor industry. To increase the activity, a daughter-generation of 101 basidiospore-derived monokaryons (MK) was used. After a pre-selection according to the growth rate, the activity analysis revealed a stable intraspecific variability of the strains regarding peroxidase and alkene cleavage activity of PsaPOX. Ten monokaryons reached activities up to 2.6-fold higher than the dikaryon, with MK16 showing the highest activity. Analysis of the PsaPOX gene identified three different enzyme variants. These were co-responsible for the observed differences in activities between strains as verified by heterologous expression in Komagataella phaffii. The mutation S371H in enzyme variant PsaPOX_high caused an activity increase alongside a higher protein stability, while the eleven mutations in variant PsaPOX_low resulted in an activity decrease, which was partially based on a shift of the pH optimum from 3.5 to 3.0. Transcriptional analysis revealed the increased expression of PsaPOX in MK16 as reason for the higher PsaPOX activity in comparison to other strains producing the same PsaPOX variant. Thus, different expression profiles, as well as enzyme variants, were identified as crucial factors for the intraspecific variability of the PsaPOX activity in the monokaryons.
Keywords: Pleurotus sapidus; alkene cleavage; basidiomycota; biocatalysis; dikaryon; dye-decolorizing peroxidase (DyP); gene expression; gene mutation; intraspecific variability; monokaryon.
Conflict of interest statement
The authors declare no conflict of interest. The funders had no role in the design of the study; in the collection, analyses, or interpretation of data; in the writing of the manuscript, or in the decision to publish the results.
Figures










Similar articles
-
A DyP-Type Peroxidase of Pleurotus sapidus with Alkene Cleaving Activity.Molecules. 2020 Mar 27;25(7):1536. doi: 10.3390/molecules25071536. Molecules. 2020. PMID: 32230972 Free PMC article.
-
Differential regulation of Pleurotus ostreatus dye peroxidases gene expression in response to dyes and potential application of recombinant Pleos-DyP1 in decolorization.PLoS One. 2019 Jan 4;14(1):e0209711. doi: 10.1371/journal.pone.0209711. eCollection 2019. PLoS One. 2019. PMID: 30608975 Free PMC article.
-
Description of the first fungal dye-decolorizing peroxidase oxidizing manganese(II).Appl Microbiol Biotechnol. 2015 Nov;99(21):8927-42. doi: 10.1007/s00253-015-6665-3. Epub 2015 May 13. Appl Microbiol Biotechnol. 2015. PMID: 25967658 Free PMC article.
-
An aryl-alcohol oxidase of Pleurotus sapidus: heterologous expression, characterization, and application in a 2-enzyme system.Appl Microbiol Biotechnol. 2016 Sep;100(18):8021-30. doi: 10.1007/s00253-016-7567-8. Epub 2016 May 2. Appl Microbiol Biotechnol. 2016. PMID: 27138199
-
Basidiomycete DyPs: Genomic diversity, structural-functional aspects, reaction mechanism and environmental significance.Arch Biochem Biophys. 2015 May 15;574:66-74. doi: 10.1016/j.abb.2015.01.018. Epub 2015 Jan 28. Arch Biochem Biophys. 2015. PMID: 25637654 Review.
Cited by
-
X-Ray Scattering Reveals Two Mechanisms of Cellulose Microfibril Degradation by Filamentous Fungi.Appl Environ Microbiol. 2022 Sep 13;88(17):e0099522. doi: 10.1128/aem.00995-22. Epub 2022 Aug 23. Appl Environ Microbiol. 2022. PMID: 35997493 Free PMC article.
-
Co-Oxidative Transformation of Piperine to Piperonal and 3,4-Methylenedioxycinnamaldehyde by a Lipoxygenase from Pleurotus sapidus.Chembiochem. 2021 Oct 1;22(19):2857-2861. doi: 10.1002/cbic.202100183. Epub 2021 Jun 9. Chembiochem. 2021. PMID: 34033194 Free PMC article.
-
Mycelium vs. Fruiting Bodies of Edible Fungi-A Comparison of Metabolites.Microorganisms. 2022 Jul 8;10(7):1379. doi: 10.3390/microorganisms10071379. Microorganisms. 2022. PMID: 35889098 Free PMC article. Review.
-
Production of an Anise- and Woodruff-like Aroma by Monokaryotic Strains of Pleurotus sapidus Grown on Citrus Side Streams.Molecules. 2022 Jan 19;27(3):651. doi: 10.3390/molecules27030651. Molecules. 2022. PMID: 35163915 Free PMC article.
References
-
- Fahlbusch K.-G., Hammerschmidt F.-J., Panten J., Pickenhagen W., Schatkowski D., Bauer K., Garbe D., Surburg H. Ullmann’s Encyclopedia of Industrial Chemistry. Wiley-VCH Verlag GmbH & Co. KGaA; Weinheim, Germany: 2003. Flavors and Fragrances; pp. 73–140.
-
- Rajagopalan A., Lara M., Kroutil W. Oxidative Alkene Cleavage by Chemical and Enzymatic Methods. Adv. Synth. Catal. 2013;355:3321–3335. doi: 10.1002/adsc.201300882. - DOI
-
- Spannring P., Bruijnincx P.C.A., Weckhuysen B.M., Klein Gebbink R.J.M. Transition metal-catalyzed oxidative double bond cleavage of simple and bio-derived alkenes and unsaturated fatty acids. Catal. Sci. Technol. 2014;4:2182–2209. doi: 10.1039/c3cy01095c. - DOI
-
- Bel-Rhlid R., Berger R.G., Blank I. Bio-mediated generation of food flavors—Towards sustainable flavor production inspired by nature. Trends Food Sci. Technol. 2018;78:134–143. doi: 10.1016/j.tifs.2018.06.004. - DOI
MeSH terms
Substances
Supplementary concepts
Grants and funding
LinkOut - more resources
Full Text Sources
Other Literature Sources