Olfaction and anosmia: From ancient times to COVID-19
- PMID: 33848701
- PMCID: PMC9755649
- DOI: 10.1016/j.jns.2021.117433
Olfaction and anosmia: From ancient times to COVID-19
Abstract
Olfaction, one of our five main qualitative sensory abilities, is the action of smelling or the capacity to smell. Olfactory impairment can be a sign of a medical problem, from a benign nasal/sinus problem up to a potentially serious brain injury. However, although clinicians (neurologists or not) usually test the olfactory nerves in specific clinical situations (for example, when a neurodegenerative disorder is suspected), they may omit such tests in many other situations. With the recent COVID-19 pandemic, the resurgence of anosmia has reminded us of the importance of testing this sensorineural function. We retrace here the main historical steps and discoveries concerning olfaction and anosmia.
Keywords: Anosmia; COVID-19; Infection; Olfaction.
Published by Elsevier B.V.
Conflict of interest statement
There is no conflict of interest associated with this review.
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