Diet, Nutrition and Chronic Degenerative Diseases
- PMID: 33923865
- PMCID: PMC8072879
- DOI: 10.3390/nu13041372
Diet, Nutrition and Chronic Degenerative Diseases
Abstract
Chronic degenerative diseases (CDDs), represented mainly by obesity, cardiovascular disease (CVD), diabetes, chronic kidney disease (CKD), inflammatory bowel diseases, osteoporosis, sarcopenia, neurodegenerative diseases such as Huntington's disease (HD), rheumatoid arthritis (RA), chronic respiratory diseases, and many cancers, have been, up to now, the most frequent causes of prolonged disability and death worldwide [...].
Conflict of interest statement
The authors declare no conflict of interest.
References
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- World Health Organization Noncommunicable Diseases Country Profiles 2018. [(accessed on 7 April 2021)]; Available online: https://www.who.int/nmh/publications/ncd-profiles-2018/en/
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- Domingues W.J.R., Ritti-Dias R.M., Cucato G.G., Wolosker N., Zerati A.E., Puech-Leão P., Coelho D.B., Nunhes P.M., Moliterno A.A., Avelar A. Effect of creatine supplementation on functional capacity and muscle oxygen saturation in patients with symptomatic peripheral arterial disease: A pilot study of a randomized, double-blind placebo-controlled clinical trial. Nutrients. 2021;13:149. doi: 10.3390/nu13010149. - DOI - PMC - PubMed
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