Two Fascinating Polysaccharides: Chitosan and Starch. Some Prominent Characterizations for Applying as Eco-Friendly Food Packaging and Pollutant Remover in Aqueous Medium. Progress in Recent Years: A Review
- PMID: 34073343
- PMCID: PMC8198307
- DOI: 10.3390/polym13111737
Two Fascinating Polysaccharides: Chitosan and Starch. Some Prominent Characterizations for Applying as Eco-Friendly Food Packaging and Pollutant Remover in Aqueous Medium. Progress in Recent Years: A Review
Abstract
The call to use biodegradable, eco-friendly materials is urgent. The use of biopolymers as a replacement for the classic petroleum-based materials is increasing. Chitosan and starch have been widely studied with this purpose: to be part of this replacement. The importance of proper physical characterization of these biopolymers is essential for the intended application. This review focuses on characterizations of chitosan and starch, approximately from 2017 to date, in one of their most-used applications: food packaging for chitosan and as an adsorbent agent of pollutants in aqueous medium for starch.
Keywords: bio-adsorbent; biopolymers; eco-friendly; food packaging; physical characterization; waste.
Conflict of interest statement
The authors declare no conflict of interest.
Figures
References
-
- Priyadarshi R., Rhim J.W. Chitosan-based biodegradable functional films for food packaging applications. Innov. Food Sci. Emerg. Technol. 2020;62:102346–102365. doi: 10.1016/j.ifset.2020.102346. - DOI
-
- FAO . Fishery and Aquaculture Statistics 2018/FAO Annuaire. Statistiques des Pêches et de L’aquaculture 2018/ FAO Anuario. Estadísticas de Pesca y Acuicultura 2018. FAO; Rome, Italy: 2020.
-
- FAO. [(accessed on 2 April 2021)]; Available online: http://www.fao.org/faostat/en/#data.
Publication types
Grants and funding
LinkOut - more resources
Full Text Sources
Miscellaneous
