Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
Editorial
. 2021 Jun;116(6):1137-1138.
doi: 10.36660/abc.20210418.

Antioxidant and Anti-Inflammatory Effects of Orange Juice

[Article in English, Portuguese]
Affiliations
Editorial

Antioxidant and Anti-Inflammatory Effects of Orange Juice

[Article in English, Portuguese]
Paula Felippe Martinez et al. Arq Bras Cardiol. 2021 Jun.
No abstract available

PubMed Disclaimer

Comment on

References

    1. 1. Ramachandra CJA, Cong S, Chan X, Yap EP, Yu F, Hausenloy DJ. Oxidative stress in cardiac hypertrophy: From molecular mechanisms to novel therapeutic targets. Free Radic Biol Med. 2021;166:297-312. - PubMed
    1. 2. Martinez PF, Bonomo C, Guizoni DM, Junior SA, Damatto RL, Cezar MD, et al. Influence of N-acetylcysteine on oxidative stress in slow-twitch soleus muscle of heart failure rats. Cell Physiol Biochem. 2015;35:148-59. - PubMed
    1. 3. Kologrivova I, Shtatolkina M, Suslova T, Ryabov V. Cells of the immune system in cardiac remodeling: Main players in resolution of inflammation and repair after myocardial infarction. Front Immunol. 2021;12:664457. - PMC - PubMed
    1. 4. Alegre P, Mathias L, Lourenço MA, Santos PP, Gonçalves A, Fernandes AA, et al. Euterpe oleracea mart. (açaí) reduz o estresse oxidativo e melhora o metabolismo energético da lesão de isquemia-reperfusão miocárdica em ratos. Arq Bras Cardiol. 2020;114(1):78-86. - PMC - PubMed
    1. 5. Escudero-López B, Berná G, Ortega Á, Herrero-Martín G, Cerrillo I, Martín F, et al. Consumption of orange fermented beverage reduces cardiovascular risk factors in healthy mice. Food Chem Toxicol. 2015;78:78-85. - PubMed