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Editorial
. 2021 Jul 26:12:711458.
doi: 10.3389/fpls.2021.711458. eCollection 2021.

Editorial: Regulation of Fruit Ripening and Senescence

Carlos R Figueroa  1 , Cai-Zhong Jiang  2   3 , Carolina A Torres  4 , Ana M Fortes  5 , Noam Alkan  6
Affiliations
Editorial

Editorial: Regulation of Fruit Ripening and Senescence

Carlos R Figueroa et al. Front Plant Sci. .
No abstract available

Keywords: cell wall-modifying enzymes; exogenous molecule application; fruit ripening and senescence; hormonal regulation; microbial interaction; molecule signaling; postharvest fruit quality; transcription factors.

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Conflict of interest statement

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Figures

Figure 1
Figure 1
Overview of the different aspects addressed by authors in the Research Topic “Regulation of Fruit Ripening and Senescence.” ABA, abscisic acid; ARF, auxin response factor; Eth, ethylene; GSNOR, S-nitrosoglutathione reductase; H2S, hydrogen sulfide; JA, jasmonic acid; NO, nitric oxide; SA, salicylic acid; sHSP, small heat-shock proteins; for other abbreviations, see the respective references.
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  • Editorial on the Research Topic Regulation of Fruit Ripening and Senescence

References

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