Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2021 Aug 26;10(34):e0063621.
doi: 10.1128/MRA.00636-21. Epub 2021 Aug 26.

Genome Sequences of Bacteriophages cd2, cd3, and cd4, which Specifically Target Carnobacterium divergens

Peipei Zhang  1 , Angelle P Britton  2 , Kaitlyn A Visser  2 , Catherine A Welke  2 , Heather Wassink  2 , Erica Prins  2 , Xianqin Yang  1 , Leah A Martin-Visscher  2
Affiliations

Genome Sequences of Bacteriophages cd2, cd3, and cd4, which Specifically Target Carnobacterium divergens

Peipei Zhang et al. Microbiol Resour Announc. .

Abstract

Carnobacteria have been implicated in food spoilage, but also in protection against pathogenic bacteria. We report the isolation and complete genome sequences of three bacteriophages (phages cd2, cd3, and cd4) that specifically target Carnobacterium divergens. The genome sizes are approximately 57 kbp and have limited homology to known enterococcal and streptococcal phages.

PubMed Disclaimer

Similar articles

See all similar articles

Cited by

References

    1. Rieder G, Krisch L, Fischer H, Kaufmann M, Maringer A, Wessler S. 2012. Carnobacterium divergens: a dominating bacterium of pork meat juice. FEMS Microbiol Lett 332:122–130. doi:10.1111/j.1574-6968.2012.02584.x. - DOI - PubMed
    1. Leisner JJ, Laursen BG, Prévost H, Drider D, Dalgaard P. 2007. Carnobacterium: positive and negative effects in the environment and in foods. FEMS Microbiol Rev 31:592–613. doi:10.1111/j.1574-6976.2007.00080.x. - DOI - PMC - PubMed
    1. Laursen BG, Leisner JJ, Dalgaard P. 2006. Carnobacterium species: effect of metabolic activity and interaction with Brochothrix thermosphacta on sensory characteristics of modified atmosphere packed shrimp. J Agric Food Chem 54:3604–3611. doi:10.1021/jf053017f. - DOI - PubMed
    1. Casaburi A, Nasi A, Ferrocino I, Di Monaco R, Mauriello G, Villani F, Ercolini D. 2011. Spoilage-related activity of Carnobacterium maltaromaticum strains in air-stored and vacuum-packed meat. Appl Environ Microbiol 77:7382–7393. doi:10.1128/AEM.05304-11. - DOI - PMC - PubMed
    1. Mills S, Ross RP, Hill C. 2017. Bacteriocins and bacteriophage; a narrow-minded approach to food and gut microbiology. FEMS Microbiol Rev 41:S129–S153. doi:10.1093/femsre/fux022. - DOI - PubMed