Microbial contamination of packaged drinking water in Nigeria
- PMID: 34455673
- DOI: 10.1111/tmi.13672
Microbial contamination of packaged drinking water in Nigeria
Abstract
Objectives: About 18% of urban households in Nigeria depend on packaged sachet water as the primary source of drinking water. This review assessed microbial contamination of these products with an emphasis on total coliforms and the faecal indicator bacteria (FIB) - Escherichia coli (E. coli) and thermotolerant coliforms (TTC).
Methods: PubMed/Medline, African Index Medicus, AfroLib, Global Health Library, Embase and the ISI Web of Science databases were searched to identify original research published up to October 2020. The literature findings were synthesised narratively in line with the review objectives. To assess prevalence of microbial contamination, a random effects meta-analysis, was also conducted using the R metafor package in RStudio. The protocol for this review is registered on PROSPERO with reference number CRD 42019128474.
Results: Fifty-two of 429 studies were identified for inclusion. At 53.27%, contamination prevalence was higher for total coliforms (95% CI: 39.05-66.98, I2 = 81%, p < 0.01, 42 studies) than FIB (12.38%, 95% CI: 7.92-18.85, I2 = 61%, p < 0.01, 33 studies) suggesting that treatment failure is a major contributor to the poor microbial quality reported in the included studies. Within the FIB group, the prevalence of contamination with E. coli was 13.30% (95% CI: 8.23-20.80, I2 = 65%, p < 0.01, 27 studies) versus 6.24% (95% CI: 1.12-28.06, I2 = 72%, p < 0.01, six studies) for TTCs. Other microbial contaminants reported were Pseudomonas aeruginosa, Klebsiella and Enterococcus faecalis and these showed multidrug antibiotic resistance.
Conclusions: The findings of this review highlight the need for improved regulatory oversight with more stringent monitoring of the microbial quality of sachet water products in Nigeria.
Keywords: E. coli; FIB; Nigeria; drinking water contamination; microbial contamination; sachet drinking water; total coliform.
© 2021 John Wiley & Sons Ltd.
References
REFERENCES
-
- Stoler J, Fink G, Weeks JR, Otoo RA, Ampofo JA, Hill AG. When urban taps run dry: sachet water consumption and health effects in low income neighborhoods of Accra, Ghana. Health Place. 2012;18(2):250-62.
-
- National Population Commission - NPC, ICF International. Nigeria Demographic and Health Survey 2018 - final report. Abuja, Nigeria: NPC/Nigeria and ICF International; 2019. Report No.: FR359. Available from: https://dhsprogram.com/pubs/pdf/FR359/FR359.pdf
-
- Dada AC. Packaged water: optimizing local processes for sustainable water delivery in developing nations. Glob Health. 2011;7(1):24.
-
- Jalloh MF, Williams AR, Jalloh MB, Sengeh P, Saquee G, Bartram J. Consumer perceptions and purchasing of packaged water products in Sierra Leone. Pan Afr Med J. 2018;30: 1-7. Available from: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6317298/
-
- Opatunji O, Odhiambo F. Consumption practices and user perception of an emerging alternative drinking water option (sachet water) in Ibadan, Nigeria. 2011. Available from: https://repository.lboro.ac.uk/articles/Consumption_practices_and_user_p...
Publication types
MeSH terms
Substances
LinkOut - more resources
Full Text Sources
Medical
