Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
Editorial
. 2021 Sep 17:11:765549.
doi: 10.3389/fcimb.2021.765549. eCollection 2021.

Editorial: Emerging Fungal Plant Pathogens

Affiliations
Editorial

Editorial: Emerging Fungal Plant Pathogens

Samantha C Karunarathna et al. Front Cell Infect Microbiol. .
No abstract available

Keywords: biocontrol agents; climate change; emerging plant diseases; novel fungal pathogens; phylogeny; taxonomy.

PubMed Disclaimer

Conflict of interest statement

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Comment on

  • Editorial on the Research Topic Emerging Fungal Plant Pathogens

References

    1. Alshannaq A., Yu J. H. (2017). Occurrence, Toxicity, and Analysis of Major Mycotoxins in Food. Int. J. Environ. Res. Public Health 14 (6), 632. doi: 10.3390/ijerph14060632 - DOI - PMC - PubMed
    1. El-Sayed A., Kamel M. (2020). Climatic Changes and Their Role in Emergence and Re-Emergence of Diseases. Environ. Sci. Pollut. Res. 27 (18), 22336–22352. doi: 10.1007/s11356-020-08896-w - DOI - PMC - PubMed
    1. Fisher M. C., Henk D. A., Briggs C. J., Brownstein J. S., Madoff L. C., McCraw S. L., et al. . (2012). Emerging Fungal Threats to Animal, Plant and Ecosystem Health. Nature 484 (7393), 186–194. doi: 10.1038/nature10947 - DOI - PMC - PubMed
    1. Fones H. N., Bebber D. P., Chaloner T. M., Kay W. T., Steinberg G., Gurr S. J. (2020). Threats to Global Food Security From Emerging Fungal and Oomycete Crop Pathogens. Nat. Food 1 (6), 332–342. doi: 10.1038/s43016-020-0075-0 - DOI - PubMed

Publication types