Memory and eating: A bidirectional relationship implicated in obesity
- PMID: 34813827
- PMCID: PMC8816841
- DOI: 10.1016/j.neubiorev.2021.10.051
Memory and eating: A bidirectional relationship implicated in obesity
Abstract
This paper reviews evidence demonstrating a bidirectional relationship between memory and eating in humans and rodents. In humans, amnesia is associated with impaired processing of hunger and satiety cues, disrupted memory of recent meals, and overconsumption. In healthy participants, meal-related memory limits subsequent ingestive behavior and obesity is associated with impaired memory and disturbances in the hippocampus. Evidence from rodents suggests that dorsal hippocampal neural activity contributes to the ability of meal-related memory to control future intake, that endocrine and neuropeptide systems act in the ventral hippocampus to provide cues regarding energy status and regulate learned aspects of eating, and that consumption of hypercaloric diets and obesity disrupt these processes. Collectively, this evidence indicates that diet-induced obesity may be caused and/or maintained, at least in part, by a vicious cycle wherein excess intake disrupts hippocampal functioning, which further increases intake. This perspective may advance our understanding of how the brain controls eating, the neural mechanisms that contribute to eating-related disorders, and identify how to treat diet-induced obesity.
Keywords: Amnesia; Appetite; Cognition; Diet; Episodic memory; Food intake; Hippocampus; Interoception.
Copyright © 2021 Elsevier Ltd. All rights reserved.
References
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- R01 DK114700/DK/NIDDK NIH HHS/United States
- BB/N008847/1/BB_/Biotechnology and Biological Sciences Research Council/United Kingdom
- R01 DK104897/DK/NIDDK NIH HHS/United States
- B/N008847/1/BB_/Biotechnology and Biological Sciences Research Council/United Kingdom
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