Dietary fat: a potent microglial influencer
- PMID: 35078706
- PMCID: PMC8881786
- DOI: 10.1016/j.tem.2021.12.005
Dietary fat: a potent microglial influencer
Abstract
Poor nutrition, lack of exercise, and genetic predisposition all contribute to the growing epidemic of obesity. Overweight/obesity create an environment of chronic inflammation that leads to negative physiological and neurological outcomes, such as diabetes, cardiovascular disease, and anxiety/depression. While the whole body contributes to metabolic homeostasis, the neuroimmune system has recently emerged as a key regulator of metabolism. Microglia, the resident immune cells of the brain, respond both directly and indirectly to dietary fat, and the environment in which microglia develop contributes to their responsiveness later in life. Thus, high maternal weight during pregnancy may have consequences for microglial function in offspring. Here, we discuss the most recent findings on microglia signaling in overweight/obesity with a focus on perinatal programming.
Keywords: circuit refinement; development; microglia; obesity; priming.
Copyright © 2022 Elsevier Ltd. All rights reserved.
Figures
References
-
- Obesity and overweight [Online]. Available: https://www.who.int/news-room/fact-sheets/detail/obesity-and-overweight. [Accessed: 17-Nov-2021]
-
- Swinburn BA et al. (2011) The global obesity pandemic: shaped by global drivers and local environments. Lancet 378, 804–814 - PubMed
-
- Mrak RE (2009) Alzheimer-type neuropathological changes in morbidly obese elderly individuals. Clin Neuropathol 28, 40–45 - PubMed
Publication types
MeSH terms
Substances
Grants and funding
LinkOut - more resources
Full Text Sources
Medical
