Olfactory dysfunction and COVID-19
- PMID: 35505955
- PMCID: PMC9050605
- DOI: 10.1016/j.otot.2022.04.010
Olfactory dysfunction and COVID-19
Abstract
Here, we provide an overview of olfactory dysfunction associated with COVID-19. We provide background regarding the organization and function of the peripheral olfactory system. A review of the relevant literature on anosmia and parosmia due to infection with SARS-CoV-2, the virus causing COVID-19, is provided. Specific attention is focused on possible mechanisms by which the virus may interact with and damage the cell populations of peripheral olfactory system. Evidence from human studies as well as animal models is considered. Finally, we discuss current recommendations for evaluation and management of patients with persistent post-COVID olfactory dysfunction, as well as possible future research directions.
Keywords: COVID-19; Olfaction; Olfactory dysfunction.
© 2022 Elsevier Inc. All rights reserved.
Conflict of interest statement
The author declare no conflicts of interest.
Figures
References
-
- Buck L., Axel R. A novel multigene family may encode odorant receptors: a molecular basis for odor recognition. Cell. 1991;65:175–187. - PubMed
-
- Hummel T., Whitcroft K.L., Andrews P., et al. Position paper on olfactory dysfunction. Rhinology. 2017;54:1–30. - PubMed
-
- Patel R.M., Pinto J.M. Olfaction: anatomy, physiology, and disease. Clin Anat. 2014;27:54–60. - PubMed
-
- Gopinath B., Anstey K.J., Kifley A., et al. Olfactory impairment is associated with functional disability and reduced independence among older adults. Maturitas. 2012;72:50–55. - PubMed
Grants and funding
LinkOut - more resources
Full Text Sources
Miscellaneous