Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2022 Apr;29(4):2363-2371.
doi: 10.1016/j.sjbs.2021.12.005. Epub 2021 Dec 10.

Biocontrol of citrus bacterial canker caused by Xanthomonas citri subsp. citri by Bacillus velezensis

Affiliations

Biocontrol of citrus bacterial canker caused by Xanthomonas citri subsp. citri by Bacillus velezensis

Muhammad Fazle Rabbee et al. Saudi J Biol Sci. 2022 Apr.

Abstract

Microorganisms with biocontrol capabilities against plant pathogens are considered as one of the most promising approaches for healthy crop management. In this study, ethyl acetate extracts of 25 Bacillus strains were investigated for their antagonistic effect on Xanthomonas citri subsp. citri (Xcc), which causes the citrus bacterial canker (CBC) disease. Among them, 21 strains exerted antibacterial activity against wild-type Xcc strains. Based on the strength of the antibacterial activity, nine Bacillus strains were selected for 16S rRNA analysis. 16S rRNA sequence homology revealed that several strains were closely related to B. velezensis, where strains with no antibacterial activity grouped as the soil-associated community of B. amyloliquefaciens. B. velezensis Bv-21 exhibited the highest antibacterial activity against wild type and streptomycin resistant Xcc with inhibition zones of 22.91 ± 0.45 and 20.28 ± 0.53, respectively. Furthermore, B. velezensis Bv-21 strain was tested for biocontrol activity against a streptomycin-resistant XccM4 in detached susceptible citrus leaves. The strain reduced the incidence of CBC by 26.30% and pathogen density of XccM4 by 81.68% over control. The results of the study strongly suggest that B. velezensis can be used as an effective and eco-friendly biocontrol agent either by itself or as an active compound, against both, the wild-type and streptomycin-resistant Xcc.

Keywords: B. amyloliquefaciens; Bacillus velezensis; Biocontrol; Citrus bacterial canker; Xanthomonas citri subsp. citri.

PubMed Disclaimer

Conflict of interest statement

The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

Figures

Fig. 1
Fig. 1
Phylogenetic analysis of 16S rRNA gene sequences that highlight the position of selected Bacillus species closely related to the representatives of the Bacillus genus, such as, B. amyloliquefaciens, B. subtilis, B. licheniformis, B. tequilensis, B. cereus, and B. pumilus. Phylogenetic tree was constructed using Maximum Likelihood method. Parentheses indicate the accession numbers obtained from the National Center for Biotechnology Information (NCBI) database. The bootstrap values (%) are mentioned at the nodes and are obtained by repeating the analysis 1000 times. The scale bar represents a nucleotide substitution rate of 0.005 per nucleotide position.
Fig. 2
Fig. 2
In vitro antagonistic effect of the ethyl acetate extract of Bacillus spp. (1–25) and streptomycin on the virulence of X. citri subsp. citri (Xcc). (a) Bactericidal activity was conducted against the wild-type XccW1. 1–25: Ethyl acetate extract of 25 Bacillus strains (1.0 mg mL−1); C: Control (methanol); S1: Streptomycin (1.0 mg mL−1); S2: Streptomycin (0.1 mg mL−1). (b) Measurement of inhibition zones (mm) of ethyl acetate extracts of Bacillus spp. against XccW1. The error bars in a two-tailed t-test represented the standard deviation, and the result was found to be statistically significant at p < 0.05.
Fig. 3
Fig. 3
In vitro antagonistic effect of the ethyl acetate extract of selected Bacillus spp. and streptomycin on wild-type and streptomycin-resistant X. citri subsp. citri (Xcc) strains. (a) Bactericidal activity was conducted using the pathogenic wild-type XccW1 and XccW2. (b) Measurement of inhibition zones (mm) of ethyl acetate extracts of Bacillus spp. against XccW1 and XccW2. (c) Bactericidal activity was conducted using the pathogenic strains XccM4 and XccM6 (streptomycin-resistant). (d) Measurement of inhibition zones (mm) of ethyl acetate extracts of Bacillus spp. against the streptomycin-resistant XccW4 and XccW6. C: control (methanol); 1, 2, 6, 11, 17, 19, 21, 22, and 25: Ethyl acetate extract (1.0 mg mL−1) of selected Bacillus spp.; S1: streptomycin (1.0 mg mL−1); S2: streptomycin (0.1 mg mL−1). The error bars in a two-tailed t-test represented the standard deviation, and the result was found to be statistically significant at p < 0.05.
Fig. 4
Fig. 4
Development of disease symptoms in the leaves of Hwanggeum hyang citrus at 7 dpi through the inoculation of Xanthomonas citri subsp. citri (XccM4) and suspension of XccM4:Bv-21 (a) The leaves were infiltrated with 0.1 mL aliquots of OD600nm 0.4 XccM4 mixed with SDW (XccM4); OD600nm 0.4 XccM4 mixed with OD600nm0.4 Bv-21 (XccM4:Bv-21) and Bv-21. As a control, leaves were inoculated with SDW (b) Diameter of disease lesions measured at 7 dpi. (c) Quantification of XccM4 from the leaves treated with XccM4 and suspension of XccM4:Bv-21. Three independent replicates were tested for each treatment. One way ANOVA (analysis of variance) test was performed and result was found significant (p < 0.0001) among the groups.

Similar articles

Cited by

References

    1. Adimpong D.B., Sørensen K.I., Thorsen L., Stuer-Lauridsen B., Abdelgadir W.S., Nielsen D.S., Derkx P.M.F., Jespersen L. Antimicrobial susceptibility of Bacillus strains isolated from primary starters for african traditional bread production and characterization of the bacitracin operon and bacitracin biosynthesis. Appl. Environ. Microbiol. 2012;78(22):7903–7914. - PMC - PubMed
    1. Balderas-Ruíz K.A., Bustos P., Santamaria R.I., González V., Cristiano-Fajardo S.A., Barrera-Ortíz S., Mezo-Villalobos M., Aranda-Ocampo S., Guevara-García Á.A., Galindo E., Serrano-Carreón L. Bacillus velezensis 83 a bacterial strain from mango phyllosphere, useful for biological control and plant growth promotion. AMB Express. 2020;10(163):1–19. - PMC - PubMed
    1. Behlau F., Canteros B.I., Minsavage G.V., Jones J.B., Graham J.H. Molecular characterization of copper resistance genes from Xanthomonas citri subsp. citri and Xanthomonas alfalfae subsp. citrumelonis. Appl. Environ. Microbiol. 2011;77(12):4089–4096. - PMC - PubMed
    1. Beris D., Theologidis I., Skandalis N., Vassilakos N. Bacillus amyloliquefaciens strain MBI600 induces salicylic acid dependent resistance in tomato plants against Tomato spotted wilt virus and Potato virus Y. Sci. Rep. 2018;8(1) doi: 10.1038/s41598-018-28677-3. - DOI - PMC - PubMed
    1. Borriss R., Chen X.H., Rueckert C., Blom J., Becker A., Baumgarth B., Fan B., Pukall R., Schumann P., Spröer C., Junge H., Vater J., Pöhler A., Klenk H.P. Relationship of Bacillus amyloliquefaciens clades associated with strains DSM 7 T and FZB42 T: A proposal for Bacillus amyloliquefaciens subsp. amyloliquefaciens subsp. nov. and Bacillus amyloliquefaciens subsp. plantarum subsp. nov. based on complete genome sequece comparisons. Int. J. Syst. Evol. Microbiol. 2011;61:1786–1801. - PubMed

LinkOut - more resources