Non-starch polysaccharide-degrading enzymes may improve performance when included in wheat- but not maize-based diets fed to broiler chickens under subclinical necrotic enteritis challenge
- PMID: 35647323
- PMCID: PMC9119818
- DOI: 10.1016/j.aninu.2022.01.009
Non-starch polysaccharide-degrading enzymes may improve performance when included in wheat- but not maize-based diets fed to broiler chickens under subclinical necrotic enteritis challenge
Abstract
The present study investigated whether supplementing fibre-degrading enzymes can ameliorate the severity of subclinical necrotic enteritis (NE) in broiler chickens offered wheat- or maize-based diets. A total of 1,544 mixed-sex broiler chickens were assigned to 16 experimental treatments as a 2 × 2 × 4 factorial arrangement of treatments. The factors were the following: NE challenge, yes or no; diet type, wheat- or maize-based; and enzyme supplementation, control (no enzyme), family 10 xylanase (XYN10), family 11 xylanase (XYN11) or β-mannanase (MAN). Each treatment was replicated 6 times, with 16 birds per replicate pen. A three-way challenge × diet type × enzyme interaction occurred for body weight at 21 d of age (P = 0.025) and overall feed conversion ratio (P = 0.001). In the non-challenged birds fed the wheat-based diet, supplementing MAN increased d 21 body weight compared to the control. In challenged birds fed the maize-based diet, supplemental XYN11 impeded body weight and overall FCR compared to the control. Birds offered the maize-based diet presented heavier relative gizzard weights at both 16 and 21 d of age (P < 0.001) and reduced liveability (P = 0.046) compared to those fed the wheat-based diet. Enzyme supplementation reduced ileal and jejunal digesta viscosity at 16 d of age only in birds fed the wheat-based diet (P < 0.001). XYN11 increased ileal digesta viscosity in birds fed the maize-based diet, and MAN reduced it in birds fed the wheat-based diet at 21 d of age (P = 0.030). Supplementing XYN11 improved ileal soluble non-starch polysaccharides (NSP) digestibility in birds fed the wheat-based diet compared to non-supplemented birds (P < 0.001). Birds fed the wheat-based diet displayed a higher abundance of Bifidobacterium, Lactobacillus and Enterobacteriaceae and butyric acid in the caeca at 16 d of age compared to birds fed the maize-based diet (P < 0.05). In conclusion, supplemental XYN11 exacerbated the negative impact of NE on growth performance in birds fed the maize-based diet. Supplementing wheat-based diets with fibre-degrading enzymes ameliorates production losses induced by NE.
Keywords: Broiler chicken; Carbohydrase; Mannanase; Necrotic enteritis; Prebiotic oligosaccharides; Xylanase.
© 2022 Chinese Association of Animal Science and Veterinary Medicine. Publishing services by Elsevier B.V. on behalf of KeAi Communications Co. Ltd.
Conflict of interest statement
We declare that we have no financial and personal relationships with other people or organizations that can inappropriately influence our work, and there is no professional or other personal interest of any nature or kind in any product, service and/or company that could be construed as influencing the content of this paper.
Similar articles
-
Ileal profile of non-starch polysaccharides and oligosaccharides in response to exogenous enzymes in broiler chickens offered wheat- or maize-based diets under subclinical necrotic enteritis challenge.Anim Nutr. 2022 Apr 26;10:207-215. doi: 10.1016/j.aninu.2022.03.005. eCollection 2022 Sep. Anim Nutr. 2022. PMID: 35785248 Free PMC article.
-
Non-starch polysaccharide degradation in the gastrointestinal tract of broiler chickens fed commercial-type diets supplemented with either a single dose of xylanase, a double dose of xylanase, or a cocktail of non-starch polysaccharide-degrading enzymes.Poult Sci. 2022 Jun;101(6):101846. doi: 10.1016/j.psj.2022.101846. Epub 2022 Mar 10. Poult Sci. 2022. PMID: 35462208 Free PMC article.
-
Dietary inclusion of arabinoxylo-oligosaccharides in response to broilers challenged with subclinical necrotic enteritis.Br Poult Sci. 2017 Aug;58(4):418-424. doi: 10.1080/00071668.2017.1327705. Epub 2017 Jun 9. Br Poult Sci. 2017. PMID: 28481190
-
Identifying the shortfalls of crude protein-reduced, wheat-based broiler diets.Anim Nutr. 2022 Aug 10;11:181-189. doi: 10.1016/j.aninu.2022.07.009. eCollection 2022 Dec. Anim Nutr. 2022. PMID: 36263404 Free PMC article. Review.
-
A perception that the feed grain basis of reduced-crude protein diets modifies the anabolic impact of insulin on the growth performance of broiler chickens.Anim Nutr. 2025 Mar 27;21:245-255. doi: 10.1016/j.aninu.2024.10.009. eCollection 2025 Jun. Anim Nutr. 2025. PMID: 40487105 Free PMC article. Review.
Cited by
-
Xylanase Supplement Enhances the Growth Performance of Broiler by Modulating Serum Metabolism, Intestinal Health, Short-Chain Fatty Acid Composition, and Microbiota.Animals (Basel). 2024 Apr 15;14(8):1182. doi: 10.3390/ani14081182. Animals (Basel). 2024. PMID: 38672330 Free PMC article.
-
Potential of Bacillus subtilis PB6 in corn-based diets to combat subclinical necrotic enteritis in broilers.Poult Sci. 2025 Jul 13;104(10):105574. doi: 10.1016/j.psj.2025.105574. Online ahead of print. Poult Sci. 2025. PMID: 40752206 Free PMC article.
-
Necrotic enteritis and antibiotic-free production of broiler chickens: Challenges in testing and using alternative products.Anim Nutr. 2023 Dec 14;16:288-298. doi: 10.1016/j.aninu.2023.08.012. eCollection 2024 Mar. Anim Nutr. 2023. PMID: 38371475 Free PMC article. Review.
-
Positive impact of early-probiotic administration on performance parameters, intestinal health and microbiota populations in broiler chickens.Poult Sci. 2024 Dec;103(12):104401. doi: 10.1016/j.psj.2024.104401. Epub 2024 Oct 10. Poult Sci. 2024. PMID: 39489036 Free PMC article.
-
Carbohydrases and Phytase in Poultry and Pig Nutrition: A Review beyond the Nutrients and Energy Matrix.Animals (Basel). 2024 Jan 11;14(2):226. doi: 10.3390/ani14020226. Animals (Basel). 2024. PMID: 38254395 Free PMC article. Review.
References
-
- Abdollahi M., Ravindran V., Wester T., Ravindran G., Thomas D. Influence of conditioning temperature on performance, apparent metabolisable energy, ileal digestibility of starch and nitrogen and the quality of pellets, in broiler starters fed maize-and sorghum-based diets. Anim Feed Sci Technol. 2010;162:106–115.
-
- Annett C., Viste J., Chirino-Trejo M., Classen H., Middleton D., Simko E. Necrotic enteritis: effect of barley, wheat and corn diets on proliferation of Clostridium perfringens type A. Avian Pathol. 2002;31:598–601. - PubMed
-
- Aoac . 19th ed. 2012. Official methods of analysis of AOAC International.
-
- Bach Knudsen K.E., Jensen B.B., Andersen J., Hansen I. Gastrointestinal implications in pigs of wheat and oat fractions: 2. Microbial activity in the gastrointestinal tract. Br J Nutr. 1991;65:233–248. - PubMed
-
- Bao Y., Choct M. Dietary NSP nutrition and intestinal immune system for broiler chickens. World’s Poult Sci J. 2010;66:511–518.
LinkOut - more resources
Full Text Sources