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Review
. 2022 Jun 11:2022:2295017.
doi: 10.1155/2022/2295017. eCollection 2022.

Nutrigenomic Interventions to Address Metabolic Stress and Related Disorders in Transition Cows

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Review

Nutrigenomic Interventions to Address Metabolic Stress and Related Disorders in Transition Cows

Faiz-Ul Hassan et al. Biomed Res Int. .

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Abstract

For dairy cattle, the period involving a shift from late pregnancy to early lactation termed transition or periparturient is an excruciating phase. Health-related disorders are likely to happen in this time frame. Timely postpartum and metabolic adjustments to this new physical state demands correct management strategies to fulfill the cow's needs for a successful transition to this phase. Among the management strategies, one of the most researched methods for managing transition-related stress is nutritional supplementation. Dietary components directly or indirectly affect the expression of various genes that are believed to be involved in various stress-related responses during this phase. Nutrigenomics, an interdisciplinary approach that combines nutritional science with omics technologies, opens new avenues for studying the genome's complicated interactions with food. This revolutionary technique emphasizes the importance of food-gene interactions on various physiological and metabolic mechanisms. In animal sciences, nutrigenomics aims to promote the welfare of livestock animals and enhance their commercially important qualities through nutritional interventions. To this end, an increasing volume of research shows that nutritional supplementation can be effectively used to manage the metabolic stress dairy cows undergo during the transition period. These nutritional supplements, including polyunsaturated fatty acids, vitamins, dietary amino acids, and phytochemicals, have been shown to modulate energy homeostasis through different pathways, leading to addressing metabolic issues in transition cows.

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Conflict of interest statement

The authors declare that they have no conflict of interest.

Figures

Figure 1
Figure 1
Phenotypic effects of various genes involved in fatty acid metabolism.
Figure 2
Figure 2
Effects of different nutritional elements on dairy cows' health, productivity, and reproductive ability. In the figure, the effects of individual nutritional compounds are shown. In reality, each compound can affect several organs and physiological functions. Moreover, each trait can be shared by various compounds.

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