Phenolic Profile and Antioxidant, Anticholinergic, and Antibacterial Properties of Corn Tassel
- PMID: 35893603
- PMCID: PMC9330707
- DOI: 10.3390/plants11151899
Phenolic Profile and Antioxidant, Anticholinergic, and Antibacterial Properties of Corn Tassel
Abstract
Corn tassel (CT) is a waste part of the corn plant. It is a good co-product and rich in terms of bioactive compounds and phytochemicals. This research tried to show the phenolic profile, antioxidants, anticholinergic activities, and antibacterial properties of CT ethanol extract. The phenolic content analysis of the CT was determined quantitatively by LC-MS/MS, and the antioxidant capacity was measured using ABTS, DPPH, Cu2+-Cu+, and Fe3+-Fe2+ reducing methods. The anticholinergic measurements of CT were detected by inhibition of acetylcholinesterase (AChE). The antibacterial activity was determined by MIC and disc diffusion methods. Many phenolic compounds such as vanillic acid, caffeic acid, fumaric acid, acetohydroxamic acid, butein, myricetin, resveratrol, catechin hydrate, and 4-hydroxybenzoic acid were detected in ethanol extract of CT. The obtained plant ethanol extract had a 7.04% DPPH value, while it showed ABTS activity at 9.45%. Moreover, it had a 0.10 mg/mL inhibition effect on the AChE in terms of IC50 values. The ethanol extract of the CT had an antibacterial property on the investigated bacteria at different ratios. In conclusion, this research aims to consider CT as a source of phenolic compounds and to reveal its bioactive properties and its effects on the treatment of some diseases.
Keywords: acetylcholinesterase; antibacterial; antioxidant; corn tassel (CT); phenolic compounds.
Conflict of interest statement
The authors declare no conflict of interest.
Figures
Similar articles
-
Phenolic Content Analysis of Two Species Belonging to the Lamiaceae Family: Antioxidant, Anticholinergic, and Antibacterial Activities.Molecules. 2024 Jan 18;29(2):480. doi: 10.3390/molecules29020480. Molecules. 2024. PMID: 38257392 Free PMC article.
-
Anticholinergic, Antioxidant, and Antibacterial Properties of Vitex Agnus-Castus L. Seed Extract: Assessment of Its Phenolic Content by LC/MS/MS.Chem Biodivers. 2022 Oct;19(10):e202200143. doi: 10.1002/cbdv.202200143. Epub 2022 Sep 26. Chem Biodivers. 2022. PMID: 36075867
-
Phytochemicals Analysis and Some Bioactive Properties of Erica manipuliflora Salisb. (EMS); Antibacterial, Antiradical and Anti-lipid Peroxidation.Iran J Pharm Res. 2021 Fall;20(4):422-434. doi: 10.22037/ijpr.2021.115270.15288. Iran J Pharm Res. 2021. PMID: 35194457 Free PMC article.
-
Assessment of antioxidant, acetylcholinesterase, paraoxonase inhibition activities and phenolic content of Alchemilla lithophila.Pak J Pharm Sci. 2024 Jan;37(1):25-32. Pak J Pharm Sci. 2024. PMID: 38741397
-
Phenolic Compounds from Pyrus communis Residues: Mechanisms of Antibacterial Action and Therapeutic Applications.Antibiotics (Basel). 2025 Mar 8;14(3):280. doi: 10.3390/antibiotics14030280. Antibiotics (Basel). 2025. PMID: 40149091 Free PMC article. Review.
Cited by
-
Optimization of Polyphenol Extraction from Purple Corn Pericarp Using Glycerol/Lactic Acid-Based Deep Eutectic Solvent in Combination with Ultrasound-Assisted Extraction.Antioxidants (Basel). 2024 Dec 25;14(1):9. doi: 10.3390/antiox14010009. Antioxidants (Basel). 2024. PMID: 39857343 Free PMC article.
-
Therapeutic potential of Laurus nobilis extract by experimental and computational approaches: phenolic content and bioactivities for antioxidant, antidiabetic, and anticholinergic properties.Front Chem. 2025 Feb 19;13:1541250. doi: 10.3389/fchem.2025.1541250. eCollection 2025. Front Chem. 2025. PMID: 40046016 Free PMC article.
-
Phenolic Content Analysis of Two Species Belonging to the Lamiaceae Family: Antioxidant, Anticholinergic, and Antibacterial Activities.Molecules. 2024 Jan 18;29(2):480. doi: 10.3390/molecules29020480. Molecules. 2024. PMID: 38257392 Free PMC article.
-
Antioxidant, antidiabetic effects and polyphenolic contents of propolis from Siirt, Turkey.Food Sci Nutr. 2024 Jan 9;12(4):2772-2782. doi: 10.1002/fsn3.3958. eCollection 2024 Apr. Food Sci Nutr. 2024. PMID: 38628175 Free PMC article.
-
Isolation of phenolic compounds from eco-friendly white bee propolis: Antioxidant, wound-healing, and anti-Alzheimer effects.Food Sci Nutr. 2023 Dec 7;12(3):1928-1939. doi: 10.1002/fsn3.3888. eCollection 2024 Mar. Food Sci Nutr. 2023. PMID: 38455224 Free PMC article.
References
-
- Aakash, Thakur N.S., Singh M.K., Bhayal L., Meena K., Choudhary S.K., Kumawat N., Singh R.K., Singh U.P., Singh S.K., et al. Sustainability in rainfed maize (Zea mays L.) production using choice of corn variety and nitrogen scheduling. Sustainability. 2022;14:3116. doi: 10.3390/su14053116. - DOI
-
- Duangpapeng P., Ketthaisong D., Lomthaisong K., Lertrat K., Scott M.P., Suriharn B. Corn tassel: A new source of phytochemicals and antioxidant potential for value-added product development in the agro-industry. Agronomy. 2018;8:242. doi: 10.3390/agronomy8110242. - DOI
Grants and funding
LinkOut - more resources
Full Text Sources