Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2022 Jul 22:9:883838.
doi: 10.3389/fnut.2022.883838. eCollection 2022.

Higher dietary inflammatory index is associated with increased all-cause mortality in adults with chronic kidney disease

Affiliations

Higher dietary inflammatory index is associated with increased all-cause mortality in adults with chronic kidney disease

Li-Jun Yan et al. Front Nutr. .

Abstract

Background: Diet property grounded on inflammatory potential, evaluated by the dietary inflammatory index (DII), has been proven to be connected with mortality, while studies of adults with chronic kidney disease (CKD) are scarce.

Objective: The purpose of this research was to evaluate the interrelationships between DII and all-cause mortality among adults with CKD.

Methods: In the National Health and Nutrition Examination Survey (NHANES) 2001-2006, we identified and evaluated data of 4,554 adults with CKD. DII scores were calculated from 24 h of dietary consumption at baseline. Vital status was followed through 31 December 2015. The association of all-cause mortality with DII score was assessed using the Kaplan-Meier curve and the Cox regression analysis.

Results: After an average follow-up of 132.103 months, a total of 1,246 (27.36%) deaths were recorded. The death rates in the DII tertile categories were 24.04, 26.81, and 31.23%, respectively. The Kaplan-Meier curve showed increased death risks for the high DII tertile as compared with the low DII tertile. After we adjusted for a broad range of possible confounders, the estimation between extreme tertiles of DII scores presented a positive and significant association with all-cause mortality [hazard ratio (HR): 1.21, 95% CI: 1.05-1.39].

Conclusion: Our results confirm the hypothesis that proinflammatory diets contribute to the increased all-cause mortality in adults with CKD.

Keywords: chronic kidney disease; dietary inflammatory index (DII); mortality; national health and nutrition examination survey (NHANES); nutrition.

PubMed Disclaimer

Conflict of interest statement

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Figures

FIGURE 1
FIGURE 1
Survival probability by the level of the dietary inflammatory index (DII).

Similar articles

Cited by

References

    1. Ladhani M, Craig JC, Irving M, Clayton PA, Wong G. Obesity and the risk of cardiovascular and all-cause mortality in chronic kidney disease: a systematic review and meta-analysis. Nephrol Dial Transplant. (2017) 32:439–49. 10.1093/ndt/gfw075 - DOI - PubMed
    1. Krishnamurthy VM, Wei G, Baird BC, Murtaugh M, Chonchol MB, Raphael KL, et al. High dietary fiber intake is associated with decreased inflammation and all-cause mortality in patients with chronic kidney disease. Kidney Int. (2012) 81:300–6. 10.1038/ki.2011.355 - DOI - PMC - PubMed
    1. Shivappa N, Steck SE, Hurley TG, Hussey JR, Hébert JR. Designing and developing a literature-derived, population-based dietary inflammatory index. Public Health Nutr. (2014) 17:1689–96. 10.1017/S1368980013002115 - DOI - PMC - PubMed
    1. Shivappa N, Schneider A, Hébert JR, Koenig W, Peters A, Thorand B. Association between dietary inflammatory index, and cause-specific mortality in the MONICA/KORA Augsburg Cohort Study. Eur J Public Health. (2018) 28:167–72. 10.1093/eurpub/ckx060 - DOI - PMC - PubMed
    1. Shivappa N, Hebert JR, Kivimaki M, Akbaraly T. Alternative healthy eating index 2010, dietary inflammatory index and risk of mortality: results from the whitehall II cohort study and meta-analysis of previous Dietary Inflammatory Index and mortality studies. Br J Nutr. (2017) 118:210–21. 10.1017/S0007114517001908 - DOI - PubMed

LinkOut - more resources