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Review
. 2022 Sep 9;11(18):2355.
doi: 10.3390/plants11182355.

Triterpenoid Saponins from Washnut (Sapindus mukorossi Gaertn.)-A Source of Natural Surfactants and Other Active Components

Affiliations
Review

Triterpenoid Saponins from Washnut (Sapindus mukorossi Gaertn.)-A Source of Natural Surfactants and Other Active Components

Mateusz Sochacki et al. Plants (Basel). .

Abstract

Sapindus mukorossi Gaertn., also called the washnut, is a tropical tree of the Sapindaceae family. The plant owes its name to its cleaning and washing properties used by the local population as a natural detergent. The most important ingredients of the plant are triterpenoid saponins contained in many parts of the plant, inducing fruits, galls, or roots. The tree also contains other valuable, biologically active compounds that are obtained by extraction methods. Raw or purified extract and isolated saponins are valuable plant products that can be used in the food, pharmaceutical, cosmetic, and chemical industries. This review includes the most important biological and surfactant properties of extracts and isolated saponins obtained from various parts of the plant.

Keywords: Sapindus mukorossi; bioactive compounds; natural surfactants; triterpenoid saponins; washnut.

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Conflict of interest statement

The authors declare no conflict of interest.

Figures

Figure 1
Figure 1
Chemical structure description of oleanolic acid saponin present in the pulp of S. mukorossi, isolated by Hu et al. [22].
Figure 2
Figure 2
Commercially available, dry washnut pericarps.
Figure 3
Figure 3
Overview of saponin structures present in S. mukorossi. The structure extensions are shown in Table 1 with the corresponding numbers.

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