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Comment
. 2022 Dec;18(12):719-720.
doi: 10.1038/s41574-022-00758-4.

Non-nutritive sweeteners - too sweet to be wholesome?

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Comment

Non-nutritive sweeteners - too sweet to be wholesome?

Max Nieuwdorp et al. Nat Rev Endocrinol. 2022 Dec.
No abstract available

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Comment on

  • Personalized microbiome-driven effects of non-nutritive sweeteners on human glucose tolerance.
    Suez J, Cohen Y, Valdés-Mas R, Mor U, Dori-Bachash M, Federici S, Zmora N, Leshem A, Heinemann M, Linevsky R, Zur M, Ben-Zeev Brik R, Bukimer A, Eliyahu-Miller S, Metz A, Fischbein R, Sharov O, Malitsky S, Itkin M, Stettner N, Harmelin A, Shapiro H, Stein-Thoeringer CK, Segal E, Elinav E. Suez J, et al. Cell. 2022 Sep 1;185(18):3307-3328.e19. doi: 10.1016/j.cell.2022.07.016. Epub 2022 Aug 19. Cell. 2022. PMID: 35987213 Clinical Trial.

References

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    1. Lohner, S., Toews, I. & Meerpohl, J. J. Health outcomes of non-nutritive sweeteners: analysis of the research landscape. Nutr. J. 16, 55 (2017). - DOI - PubMed - PMC
    1. Del Pozo, S. et al. Potential effects of sucralose and saccharin on gut microbiota: a review. Nutrients 14, 1682 (2022). - DOI - PubMed - PMC

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