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. 2023:2557:17-28.
doi: 10.1007/978-1-0716-2639-9_2.

Quantification of Golgi Protein Mislocalization to the Budding Yeast Vacuole

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Quantification of Golgi Protein Mislocalization to the Budding Yeast Vacuole

Mariana Jimenez et al. Methods Mol Biol. 2023.

Abstract

The localization of proteins to the Golgi complex is a dynamic process requiring sorting signals in the cytosolic domains of resident Golgi proteins and retrograde vesicular trafficking. Disruptions in these signals or in the retrograde pathways often lead to mislocalization of Golgi proteins to the vacuole in budding yeast. The extent of vacuolar mislocalization can be quantified through colocalization of GFP-tagged Golgi proteins with fluorescent dyes that mark either the vacuole limiting membrane or the vacuole lumen. Manders' colocalization coefficient (MCC) is a useful tool for quantifying the degree of colocalization. However, the dilution of fluorescence signal intensity that occurs when GFP-tagged Golgi proteins mislocalize to the much larger vacuole is problematic for thresholding the images prior to calculating the MCC. In this chapter, we describe the use of Multi-Otsu thresholding in ImageJ to quantify the degree of GFP-tagged protein mislocalization to the vacuole. Furthermore, these methods can be applied to other colocalization events within the cell.

Keywords: CMAC; FM4-64; ImageJ; Manders’ coefficient; Multi-Otsu thresholding; Saccharomyces cerevisiae; Vacuole.

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