Cell-Type-Specific Length and Cytosolic pH Response of Superficial Cells of Arabidopsis Root to Chronic Salinity
- PMID: 36559645
- PMCID: PMC9783886
- DOI: 10.3390/plants11243532
Cell-Type-Specific Length and Cytosolic pH Response of Superficial Cells of Arabidopsis Root to Chronic Salinity
Abstract
Soil salinity negatively affects the growth, development and yield of plants. Acidification of the cytosol in cells of glycophytes was reported under salinity, while various types of plant cells can have a specific reaction under the same conditions. Transgenic Arabidopsis plants expressing the pH sensor Pt-GFP in the cytosol were used in this work for determination of morphometric changes and cytosolic pH changes in the superficial cells of Arabidopsis roots under chronic salinity in vitro. We did not find changes in the length of the root cap cells, while there was a decrease in the length of the differentiation zone under 50, 75 mM NaCl and the size of the epidermal cells of the differentiation zone under 75 mM NaCl. The most significant changes of cytosolic pH to chronic salinity was noted in columella (decrease by 1 pH unit at 75 mM NaCl) and epidermal cells of the differentiation zone (decrease by 0.6 and 0.4 pH units at 50 and 75 mM NaCl, respectively). In developed lateral root cap cells, acidification of cytosol by 0.4 units occurred only under 75 mM NaCl in the medium. In poorly differentiated lateral cells of the root cap, there were no changes in pH under chronic salinity.
Keywords: Arabidopsis thaliana L.; Pt-GFP; differentiation zone; epidermal cells; pH; pH indicator; root; root cap; salinity.
Conflict of interest statement
The authors declare no conflict of interest.
Figures
References
-
- Shahid S.A., Zaman M., Heng L. Guideline for Salinity Assessment, Mitigation and Adaptation Using Nuclear and Related Techniques. 1st ed. Springer International Publishing; Cham, Switzerland: 2018. Soil salinity: Historical perspectives and a world overview of the problem; pp. 43–53.
-
- Haj-Amor Z., Araya T., Kim D.-G., Bouri S., Lee J., Ghiloufi W., Yang Y., Kang H., Jhariya M.K., Banerjee A., et al. Soil salinity and its associated effects on soil microorganisms, greenhouse gas emissions, crop yield, biodiversity and desertification: A review. Sci. Total Environ. 2022;843:156946. doi: 10.1016/j.scitotenv.2022.156946. - DOI - PubMed
-
- Qadir M., Quillérou E., Nangia V., Murtaza G., Singh M., Thomas R.J., Drechsel P., Noble A.D. Economics of salt-induced land degradation and restoration. Nat. Resour. Forum. 2014;38:282–295. doi: 10.1111/1477-8947.12054. - DOI
-
- Abbas A., Khan S., Hussain N., Hanjra M.A., Akbar S. Characterizing soil salinity in irrigated agriculture using a remote sensing approach. Phys. Chem. Earth Parts ABC. 2013;55–57:43–52. doi: 10.1016/j.pce.2010.12.004. - DOI
Grants and funding
LinkOut - more resources
Full Text Sources
Miscellaneous
