Effects of Bacillus amyloliquefaciens XJ-BV2007 on Growth of Alternaria alternata and Production of Tenuazonic Acid
- PMID: 36668873
- PMCID: PMC9867350
- DOI: 10.3390/toxins15010053
Effects of Bacillus amyloliquefaciens XJ-BV2007 on Growth of Alternaria alternata and Production of Tenuazonic Acid
Abstract
Large amounts of processing tomato are grown in Xinjiang, China. Tomato black spot disease, caused by Alternaria spp., and the produced alternaria toxins in tomato products are posing risks to human health. In this study, we isolated a rhizospheric bacterium, XJ-BV2007, from tomato (Solanum lycopersicum) fields, which we identified as Bacillus amyloliquefaciens. We found that this bacterium has a strong antagonistic effect against Alternaria alternata and reduces the accumulation of alternaria toxins in tomatoes. According to the antifungal activity of the bacteria-free filtrate, we revealed that B. amyloliquefaciens XJ-BV2007 suppresses A. alternata by the production of antifungal metabolites. Combining semi-preparative high-performance liquid chromatography, we employed UPLC-QTOF-MS analysis and the Oxford cup experiment to find that fengycin plays an important role in inhibiting A. alternata. This paper firstly reported that B. amyloliquefaciens efficiently controls tomato black spot disease and mycotoxins caused by A. alternata. B. amyloliquefaciens XJ-BV2007 may provide an alternative biocontrol strain for the prevention of tomato black spot disease.
Keywords: Alternaria alternata; Bacillus amyloliquefaciens; fengycin; lipopeptide; tenuazonic acid; tomato.
Conflict of interest statement
The authors declare no conflict of interest.
Figures





Similar articles
-
Crude Lipopeptides Produced by Bacillus amyloliquefaciens Could Control the Growth of Alternaria alternata and Production of Alternaria Toxins in Processing Tomato.Toxins (Basel). 2024 Jan 25;16(2):65. doi: 10.3390/toxins16020065. Toxins (Basel). 2024. PMID: 38393143 Free PMC article.
-
Bacillus amyloliquefaciens XJ-BV2007 produces lipopetides that significantly inhibit Alternaria alternata and tenuazonic acid accumulation in processing tomatoes.Microb Pathog. 2025 Aug;205:107630. doi: 10.1016/j.micpath.2025.107630. Epub 2025 Apr 24. Microb Pathog. 2025. PMID: 40287108
-
[Alternaria toxins in tomato products marketed in the Russian Federation].Vopr Pitan. 2024;93(1):103-111. doi: 10.33029/0042-8833-2024-93-1-103-111. Epub 2024 Jan 19. Vopr Pitan. 2024. PMID: 38555614 Russian.
-
Biology, ecology, and epidemiology of Alternaria species affecting tomato: ground information for the development of a predictive model.Front Plant Sci. 2024 Sep 20;15:1430965. doi: 10.3389/fpls.2024.1430965. eCollection 2024. Front Plant Sci. 2024. PMID: 39372854 Free PMC article. Review.
-
Bacillus amyloliquefaciens: Harnessing Its Potential for Industrial, Medical, and Agricultural Applications-A Comprehensive Review.Microorganisms. 2023 Aug 31;11(9):2215. doi: 10.3390/microorganisms11092215. Microorganisms. 2023. PMID: 37764059 Free PMC article. Review.
Cited by
-
Crude Lipopeptides Produced by Bacillus amyloliquefaciens Could Control the Growth of Alternaria alternata and Production of Alternaria Toxins in Processing Tomato.Toxins (Basel). 2024 Jan 25;16(2):65. doi: 10.3390/toxins16020065. Toxins (Basel). 2024. PMID: 38393143 Free PMC article.
-
Bacillus Species: Excellent Biocontrol Agents against Tomato Diseases.Microorganisms. 2024 Feb 24;12(3):457. doi: 10.3390/microorganisms12030457. Microorganisms. 2024. PMID: 38543508 Free PMC article. Review.
-
Biocontrol potential of lipopeptides produced by the novel Bacillus subtilis strain Y17B against postharvest Alternaria fruit rot of cherry.Front Microbiol. 2023 Mar 15;14:1150217. doi: 10.3389/fmicb.2023.1150217. eCollection 2023. Front Microbiol. 2023. PMID: 37032895 Free PMC article.
-
Enhancing plant defense using rhizobacteria in processing tomatoes: a bioprospecting approach to overcoming Early Blight and Alternaria toxins.Front Microbiol. 2023 Aug 4;14:1221633. doi: 10.3389/fmicb.2023.1221633. eCollection 2023. Front Microbiol. 2023. PMID: 37601382 Free PMC article.
-
Characterization of Bacillus amyloliquefaciens BA-4 and its biocontrol potential against Fusarium-related apple replant disease.Front Plant Sci. 2024 Apr 19;15:1370440. doi: 10.3389/fpls.2024.1370440. eCollection 2024. Front Plant Sci. 2024. PMID: 38708392 Free PMC article.
References
-
- Viuda-Martos M., Sanchez-Zapata E., Sayas-Barberá E., Sendra E., Pérez-álvarez J.A., Fernández-López J. Tomato and Tomato Byproducts. Human Health Benefits of Lycopene and Its Application to Meat Products: A Review. Crit. Rev. Food Sci. Nutr. 2014;54:1032–1049. doi: 10.1080/10408398.2011.623799. - DOI - PubMed
-
- Liu W., He X., Fu J., Wu J. Identification and toxigenic analysis of Alternaria sp. in tomato. J. Food Saf. Qual. 2021;21:8517–8522.
-
- Logrieco A., Moretti A., Solfrizzo M. Alternaria toxins and plant diseases: An overview of origin, occurrence and risks. World Mycotoxin J. 2009;2:129–140. doi: 10.3920/WMJ2009.1145. - DOI
-
- Lemma Z., Dawit W., Negari M., Chaka A., Selvaraj T., Gebresenbet G. Identification of post-harvest rotting microorganisms from tomato fruits (Solanum esculentum Mill.) in Toke Kutaye District of West Shoa Zone, Ethiopia. Acad. J. 2014;5:14–19. doi: 10.5897/JSPPR2014.0171. - DOI
Publication types
MeSH terms
Substances
Supplementary concepts
LinkOut - more resources
Full Text Sources
Miscellaneous