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Editorial
. 2023 Feb 2;12(2):351.
doi: 10.3390/antiox12020351.

Agri-Food Wastes as Natural Source of Bioactive Antioxidants

Silvana Hrelia  1 , Cristina Angeloni  1 , Maria Cristina Barbalace  1
Affiliations
Editorial

Agri-Food Wastes as Natural Source of Bioactive Antioxidants

Silvana Hrelia et al. Antioxidants (Basel). .

Abstract

Nowadays, the health of the ecosystem and quality of life are jeopardized by the growing quantities of waste that are released into the environment [...].

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Conflict of interest statement

The authors declare no conflict of interest.

References

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