Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2023 Feb 13:10:1046686.
doi: 10.3389/fnut.2023.1046686. eCollection 2023.

Sociodemographic inequalities in vegetables, fruits, and animal source foods consumption in children aged 6-23 months from 91 LMIC

Affiliations

Sociodemographic inequalities in vegetables, fruits, and animal source foods consumption in children aged 6-23 months from 91 LMIC

Luiza I C Ricardo et al. Front Nutr. .

Abstract

Introduction: No multi-country analysis described patterns and inequalities for the brand-new feeding indicators proposed by WHO/UNICEF: zero consumption of vegetables and fruits (ZVF) and consumption of eggs and/or flesh (EFF). Our aim was to describe patterns in the prevalence and social inequalities of ZVF and EFF among children aged 6-23 months in low-and middle-income countries.

Methods: Data from nationally representative surveys (2010-2019) in 91 low-and middle-income countries were used to investigate within-country disparities in ZVF and EFF by place of residence, wealth quintiles, child sex and child age. The slope index of inequality was used to assess socioeconomic inequalities. Analyses were also pooled by World Bank income groups.

Results: The prevalence of ZVF was 44.8% and it was lowest in children from upper-middle income countries, from urban areas, and those 18-23 months. The slope index of inequality showed that socioeconomic inequalities in the prevalence of ZVF were higher among poor children in comparison to richest children (mean SII = -15.3; 95%CI: -18.5; -12.1). Overall, 42.1% of children consumed egg and/or flesh foods. Being a favorable indicator, findings for EFF were generally in the opposite direction than for ZVF. The prevalence was highest in children from upper-middle income countries, from urban areas, and those 18-23 months of age. The slope index of inequality showed pro-rich patterns in most countries (mean SII = 15.4; 95%CI: 12.2; 18.6).

Discussion: Our findings demonstrate that inequalities exist in terms of household wealth, place of residence, and age of the child in the prevalence of the new complementary feeding indicators. Moreover, children from low-and lower-middle countries had the lowest consumption of fruits, vegetables, eggs, and flesh foods. Such findings provide new insights towards effective approaches to tackle the malnutrition burden through optimal feeding practices.

Keywords: children; complementary feeding; feeding indices; inequalities; low and middle income countries.

PubMed Disclaimer

Conflict of interest statement

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Figures

Figure 1
Figure 1
ZVF prevalence according to country income and child age groups.
Figure 2
Figure 2
(A-C) Inequalities in the ZVF prevalence according to wealth quintiles.
Figure 3
Figure 3
EFF prevalence according to country income and child age groups.
Figure 4
Figure 4
(A-C) Inequalities in the EFF prevalence according to wealth quintiles.

References

    1. Przyrembel H. Timing of introduction of complementary food: short-and long-term health consequences. Ann Nutr Metab. (2012) 60:8–20. doi: 10.1159/000336287 - DOI - PubMed
    1. Campoy C, Campos D, Cerdó T, Diéguez E, Garciá-Santos JA. Complementary feeding in developed countries: the 3 Ws (when, what, and why?). Ann Nutr Metab. (2018) 73:27–36. doi: 10.1159/000490086, PMID: - DOI - PubMed
    1. Northstone K, Emmett P, Nethersole F. The effect of age of introduction to lumpy solids on foods eaten and reported feeding difficulties at 6 and 15 months. J Hum Nutr Diet. (2001) 14:43–54. doi: 10.1046/j.1365-277X.2001.00264.x, PMID: - DOI - PubMed
    1. Headey DD, Palloni G. Stunting and wasting among Indian preschoolers have moderate but significant associations with the vegetarian status of their mothers. J Nutr. (2020) 150:1579–89. doi: 10.1093/jn/nxaa042, PMID: - DOI - PMC - PubMed
    1. Mya KS, Kyaw AT, Tun T. Feeding practices and nutritional status of children age 6-23 months in Myanmar: a secondary analysis of the 2015-16 demographic and health survey. PLoS One. (2019) 14:e0209044. doi: 10.1371/journal.pone.0209044, PMID: - DOI - PMC - PubMed

LinkOut - more resources