Reply to: Quantifying the carbon benefits of ending bottom trawling
- PMID: 37165243
- DOI: 10.1038/s41586-023-06015-6
Reply to: Quantifying the carbon benefits of ending bottom trawling
Comment on
-
Protecting the global ocean for biodiversity, food and climate.Nature. 2021 Apr;592(7854):397-402. doi: 10.1038/s41586-021-03371-z. Epub 2021 Mar 17. Nature. 2021. PMID: 33731930
-
Quantifying the carbon benefits of ending bottom trawling.Nature. 2023 May;617(7960):E1-E2. doi: 10.1038/s41586-023-06014-7. Epub 2023 May 10. Nature. 2023. PMID: 37165247 No abstract available.
References
-
- Hiddink, J. G. et al. Quantifying the carbon benefits of ending bottom trawling. Nature https://doi.org/10.1038/s41586-023-06014-7 (2023).
-
- Martín, J., Puig, P., Palanques, A. & Giamportone, A. Commercial bottom trawling as a driver of sediment dynamics and deep seascape evolution in the Anthropocene. Anthropocene 7, 1–15 (2014). - DOI
-
- Wakeham, S. G. & Canuel, E. A. in Marine Organic Matter: Biomarkers, Isotopes and DNA. The Handbook of Environmental Chemistry Vol 2N (ed. Volkman, J. K.) 295–321 (2006).
-
- Moodley, L., Middelburg, J. J., Herman, P. M. J., Soetaert, K. & de Lange, G. J. Oxygenation and organic-matter preservation in marine sediments: direct experimental evidence from ancient organic carbon–rich deposits. Geology 33, 889–892 (2005). - DOI
Publication types
MeSH terms
Substances
LinkOut - more resources
Full Text Sources
