Marine Bioactive Peptides-Structure, Function and Application

doi:10.3390/md21050275

Editorial

. 2023 Apr 28;21(5):275.

doi: 10.3390/md21050275.

Marine Bioactive Peptides-Structure, Function and Application

Chang-Feng Chi¹, Bin Wang²

Affiliations

¹ National and Provincial Joint Engineering Research Centre for Marine Germplasm Resources Exploration and Utilization, School of Marine Science and Technology, Zhejiang Ocean University, Zhoushan 316022, China.
² Zhejiang Provincial Engineering Technology Research Center of Marine Biomedical Products, School of Food and Pharmacy, Zhejiang Ocean University, Zhoushan 316022, China.

PMID: 37233469
PMCID: PMC10223538
DOI: 10.3390/md21050275

Editorial

Marine Bioactive Peptides-Structure, Function and Application

Chang-Feng Chi et al. Mar Drugs. 2023.

. 2023 Apr 28;21(5):275.

doi: 10.3390/md21050275.

Authors

Chang-Feng Chi¹, Bin Wang²

Affiliations

¹ National and Provincial Joint Engineering Research Centre for Marine Germplasm Resources Exploration and Utilization, School of Marine Science and Technology, Zhejiang Ocean University, Zhoushan 316022, China.
² Zhejiang Provincial Engineering Technology Research Center of Marine Biomedical Products, School of Food and Pharmacy, Zhejiang Ocean University, Zhoushan 316022, China.

PMID: 37233469
PMCID: PMC10223538
DOI: 10.3390/md21050275

Abstract

Marine organisms live in harsh marine habitats, causing them to have significantly different and more diverse proteins than those of terrestrial organisms [...].

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Conflict of interest statement

The authors declare no conflict of interest.

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References

1. Sridhar K., Inbaraj B.S., Chen B.H. Recent developments on production, purification and biological activity of marine peptides. Food Res. Int. 2021;147:110468. doi: 10.1016/j.foodres.2021.110468. - DOI - PubMed
1. Ganguly A., Sharma K., Majumder K. Food-derived bioactive peptides and their role in ameliorating hypertension and associated cardiovascular diseases. Adv. Food Nutr. Res. 2019;89:165–207. - PubMed
1. Suo S.K., Zhao Y.Q., Wang Y.M., Pan X.Y., Chi C.F., Wang B. Seventeen novel angiotensin converting enzyme (ACE) inhibitory peptides from protein hydrolysate of Mytilus edulis: Isolation, identification, molecular docking study, and protective function on HUVECs. Food Funct. 2022;13:7831–7846. doi: 10.1039/D2FO00275B. - DOI - PubMed
1. Sila A., Bougatef A. Antioxidant peptides from marine by-products: Isolation, identification and application in food systems. A review. J. Funct. Foods. 2016;21:10–26. doi: 10.1016/j.jff.2015.11.007. - DOI
1. Zheng S.L., Luo Q.B., Suo S.K., Zhao Y.Q., Chi C.F., Wang B. Preparation, identification, molecular docking study and protective function on HUVECs of novel ACE inhibitory peptides from protein hydrolysate of Skipjack tuna muscle. Mar. Drugs. 2022;20:176. doi: 10.3390/md20030176. - DOI - PMC - PubMed

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[1] Sridhar K., Inbaraj B.S., Chen B.H. Recent developments on production, purification and biological activity of marine peptides. Food Res. Int. 2021;147:110468. doi: 10.1016/j.foodres.2021.110468. - DOI - PubMed

[2] Sridhar K., Inbaraj B.S., Chen B.H. Recent developments on production, purification and biological activity of marine peptides. Food Res. Int. 2021;147:110468. doi: 10.1016/j.foodres.2021.110468. - DOI - PubMed

[3] Ganguly A., Sharma K., Majumder K. Food-derived bioactive peptides and their role in ameliorating hypertension and associated cardiovascular diseases. Adv. Food Nutr. Res. 2019;89:165–207. - PubMed

[4] Ganguly A., Sharma K., Majumder K. Food-derived bioactive peptides and their role in ameliorating hypertension and associated cardiovascular diseases. Adv. Food Nutr. Res. 2019;89:165–207. - PubMed

[5] Suo S.K., Zhao Y.Q., Wang Y.M., Pan X.Y., Chi C.F., Wang B. Seventeen novel angiotensin converting enzyme (ACE) inhibitory peptides from protein hydrolysate of Mytilus edulis: Isolation, identification, molecular docking study, and protective function on HUVECs. Food Funct. 2022;13:7831–7846. doi: 10.1039/D2FO00275B. - DOI - PubMed

[6] Suo S.K., Zhao Y.Q., Wang Y.M., Pan X.Y., Chi C.F., Wang B. Seventeen novel angiotensin converting enzyme (ACE) inhibitory peptides from protein hydrolysate of Mytilus edulis: Isolation, identification, molecular docking study, and protective function on HUVECs. Food Funct. 2022;13:7831–7846. doi: 10.1039/D2FO00275B. - DOI - PubMed

[7] Sila A., Bougatef A. Antioxidant peptides from marine by-products: Isolation, identification and application in food systems. A review. J. Funct. Foods. 2016;21:10–26. doi: 10.1016/j.jff.2015.11.007. - DOI

[8] Sila A., Bougatef A. Antioxidant peptides from marine by-products: Isolation, identification and application in food systems. A review. J. Funct. Foods. 2016;21:10–26. doi: 10.1016/j.jff.2015.11.007. - DOI

[9] Zheng S.L., Luo Q.B., Suo S.K., Zhao Y.Q., Chi C.F., Wang B. Preparation, identification, molecular docking study and protective function on HUVECs of novel ACE inhibitory peptides from protein hydrolysate of Skipjack tuna muscle. Mar. Drugs. 2022;20:176. doi: 10.3390/md20030176. - DOI - PMC - PubMed

[10] Zheng S.L., Luo Q.B., Suo S.K., Zhao Y.Q., Chi C.F., Wang B. Preparation, identification, molecular docking study and protective function on HUVECs of novel ACE inhibitory peptides from protein hydrolysate of Skipjack tuna muscle. Mar. Drugs. 2022;20:176. doi: 10.3390/md20030176. - DOI - PMC - PubMed

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Marine Bioactive Peptides-Structure, Function and Application

Affiliations

Marine Bioactive Peptides-Structure, Function and Application

Authors

Affiliations

Abstract

Conflict of interest statement

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