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. 2023 Apr 27;15(9):2113.
doi: 10.3390/nu15092113.

The Role of Vitamin D in Obese Children with Non-Alcoholic Fatty Liver Disease and Associated Metabolic Syndrome

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The Role of Vitamin D in Obese Children with Non-Alcoholic Fatty Liver Disease and Associated Metabolic Syndrome

Mioara Desdemona Stepan et al. Nutrients. .

Abstract

Non-alcoholic fatty liver disease (NAFLD) represents a complex chronic condition, which in the absence of screening-monitoring markers and effective standardized treatment is one of the most important issues in pediatric pathology. In this study, we analyzed the role of vitamin D supplementation in obese children with/without NAFLD and the impact on the components of the associated metabolic syndrome (MS). The study included 22 children with simple obesity (SO) and 50 with NAFLD, aged between 6 and 14 years, who received regimen-based therapy or vitamin D supplementation in case of deficiency. Anthropometric and paraclinical data associated with MS were statistically compared before and after treatment. It was observed that there was a statistical association of NAFLD with MS components, which were present both in SO and in the 6-9 years group. Vitamin D deficiency was associated with the presence of obesity, NAFLD and MS components, and correction of the deficiency induced a tendency to normalize the associated parameters. In the case of a treatment strictly based on the regimen, we found decreases in vitamin D values and additional alteration of some parameters. Supplementation with vitamin D potentiates the effects of the specific regimen, and the effects seem to be dependent on the MS components.

Keywords: MS; NAFLD; obesity; vitamin D.

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Conflict of interest statement

The authors declare no conflict of interest. The funders had no role in the design of the study; the collection, analyses or interpretation of the data; or in the writing of the manuscript.

Figures

Figure 1
Figure 1
The distribution of the initial and final measured values of vitamin D in relation to AP (A), TG (B), HDLch (C), glycemia (D), SBP (E), DBP (F), ALT (G) and BMI (H).
Figure 2
Figure 2
The level of the final measured mean values and the level of difference mean values for AP (A,B), TG (C,D), HDLch (E,F), glycemia (G,H), SBP (I,J), DBP (K,L), ALT (M,N) and BMI (O,P).

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