Optimizing Nutritional Status of Patients Prior to Major Surgical Intervention
- PMID: 37547903
- PMCID: PMC10402792
- DOI: 10.14797/mdcvj.1248
Optimizing Nutritional Status of Patients Prior to Major Surgical Intervention
Abstract
In patients undergoing elective cardiovascular and thoracic surgery, malnutrition and the deterioration of nutritional status are associated with negative outcomes. Recognition of the contributory factors and the complications stemming from surgical stress is important for the prevention and management of these patients. We have reviewed the literature available and focused on the nutritional and metabolic aspects affecting surgical patients, with emphasis on the recommendations of enhanced recovery protocols. The implementation of enhanced recovery protocols and nutritional support guidelines focusing on the surgical patient as part of a multidisciplinary approach would improve the nutritional status of surgical patients at risk for negative outcomes.
Keywords: ERAS®; Enhanced Recovery After Surgery; PONS; frailty; malnutrition; malnutrition screening; perioperative; perioperative nutrition screen; sarcopenia; surgical nutrition guidelines.
Copyright: © 2023 The Author(s).
Conflict of interest statement
The authors have no competing interests to declare.
Figures
References
- 
    - Studley HO. Percentage of weight loss: a basic indicator of surgical risk in patients with chronic peptic ulcer. 1936. Nutr Hosp. 2001. Jul-Aug;16(4):141-3; discussion 140-1. - PubMed
 
Publication types
MeSH terms
LinkOut - more resources
- Full Text Sources
- Medical
 
         
              