Metabolomic approach for phytochemical assessment of Murraya koenigii fruits during different maturity stages
- PMID: 37576304
- PMCID: PMC10415817
- DOI: 10.1016/j.heliyon.2023.e18688
Metabolomic approach for phytochemical assessment of Murraya koenigii fruits during different maturity stages
Abstract
A detailed metabolomic study was performed on various maturation stages of Murraya koenigii fruit pulps, seed, and leaf. Among the fruit pulps, stage 6 had the highest TPC (13.27 mg/g of GAE) and TFC content (6.16 mg/g RE). The extracts also showed promising free radical scavenging activity, especially in the seed (IC50DPPH 427 μg/mL). Metabolomics study revealed the identification of 133 metabolites in fruit pulps, seeds and leaves using the METLIN database. In silico PASS software analysis predicted the antimutagenic property of myricetin and bismurrayaquinone A. Pathway analysis revealed the phenylpropanoid biosynthesis pathway as one of the major pathways present in the fruit pulps. This detailed metabolic report of M. koenigii fruit maturation report brings a new insight into phytochemicals and their distribution in seed, pulps and leaves along with nutritive values and can be considered for nutritive and therapeutic purposes.
Keywords: METLIN database; Maturation stages; Targeted and non-targeted metabolomics; UHPLC-QTOF-IMS.
© 2023 The Authors.
Conflict of interest statement
The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
Figures
References
-
- Aljerf L., Aljerf N. Food products quality and nutrition in relation to public. Balancing health and disease. Prog. Nutr. 2023;25(N. 1) doi: 10.23751/pn.v25i1.13928. - DOI
LinkOut - more resources
Full Text Sources
