Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation
. 2023 Sep 27;12(19):3407.
doi: 10.3390/plants12193407.

A Novel Nutrient- and Antioxidant-Based Formulation Can Sustain Tomato Production under Full Watering and Drought Stress in Saline Soil

Affiliations

A Novel Nutrient- and Antioxidant-Based Formulation Can Sustain Tomato Production under Full Watering and Drought Stress in Saline Soil

Taia A Abd El-Mageed et al. Plants (Basel). .

Abstract

As a result of the climate changes that are getting worse nowadays, drought stress (DS) is a major obstacle during crop life stages, which ultimately reduces tomato crop yields. So, there is a need to adopt modern approaches like a novel nutrient- and antioxidant-based formulation (NABF) for boosting tomato crop productivity. NABF consists of antioxidants (i.e., citric acid, salicylic acid, ascorbic acid, glutathione, and EDTA) and nutrients making it a fruitful growth stimulator against environmental stressors. As a first report, this study was scheduled to investigate the foliar application of NABF on growth and production traits, physio-biochemical attributes, water use efficiency (WUE), and nutritional, hormonal, and antioxidative status of tomato plants cultivated under full watering (100% of ETc) and DS (80 or 60% of ETc). Stressed tomato plants treated with NABF had higher DS tolerance through improved traits of photosynthetic efficiency, leaf integrity, various nutrients (i.e., copper, zinc, manganese, calcium, potassium, phosphorus, and nitrogen), and hormonal contents. These positives were a result of lower levels of oxidative stress biomarkers as a result of enhanced osmoprotectants (soluble sugars, proline, and soluble protein), and non-enzymatic and enzymatic antioxidant activities. Growth, yield, and fruit quality traits, as well as WUE, were improved. Full watering with application of 2.5 g NABF L-1 collected 121 t tomato fruits per hectare as the best treatment. Under moderate DS (80% of ETc), NABF application increased fruit yield by 10.3%, while, under severe DS (40% of ETc), the same fruit yield was obtained compared to full irrigation without NABF. Therefore, the application of 60% ETc × NABF was explored to not only give a similar yield with higher quality compared to 100% ETc without NABF as well as increase WUE.

Keywords: antioxidants; drought and salt stress; leaf integrity; tomato; yield.

PubMed Disclaimer

Conflict of interest statement

The authors declare no conflict of interest.

Figures

Figure 1
Figure 1
Impact of foliar supplementation with a novel nutrient- and antioxidant-based formulation (NABF) on leaf tissue cell integrity of tomato plants that experienced full watering and drought stress (80 or 60% of crop evapotranspiration; ETc). (*) or (**) signalizes differences at p ≤ 0.01 or 0.05 level of probability, respectively. In each plot, based on the LSD test (p ≤ 0.05), columns (±SE bar) with different letters are significantly different (n = 3). RWC, relative water content; MSI, membrane stability index.
Figure 2
Figure 2
Impact of foliar supplementation with a novel nutrient- and antioxidant-based formulation (NABF) on leaf oxidant levels and their damage in terms of ionic leakage and lipid peroxidation (assessed as malondialdehyde content) of tomato plants that experienced full watering and drought stress (80 or 60% of crop evapotranspiration; ETc). (*) or (**) signalizes differences at p ≤ 0.01 or 0.05 level of probability, respectively. In each plot, based on the LSD test (p ≤ 0.05), columns (±SE bar) with different letters are significantly different (n = 3). FW, fresh weight; EL, electrolyte leakage; MDA, malondialdehyde; H2O2, hydrogen peroxide; O2•−, superoxide.
Figure 3
Figure 3
Impact of foliar supplementation with a novel nutrient- and antioxidant-based formulation (NABF) on transcript levels of antioxidant enzyme encoding genes of tomato plants that experienced full watering and drought stress (80 or 60% of crop evapotranspiration; ETc). (*) or (**) signalizes differences at p ≤ 0.01 or 0.05 level of probability, respectively. In each plot, based on the LSD test (p ≤ 0.05), columns (±SE bar) with different letters are significantly different (n = 3). SOD, superoxide dismutase; CAT, catalase; APX, ascorbate peroxidase; GR, glutathione reductase.
Figure 4
Figure 4
Impact of foliar supplementation with a novel nutrient- and antioxidant-based formulation (NABF) on hormonal contents of tomato plants that experienced full watering and drought stress (80 or 60% of crop evapotranspiration; ETc). (*) or (**) signalizes differences at p ≤ 0.01 or 0.05 level of probability, respectively. In each plot, based on the LSD test (p ≤ 0.05), columns (±SE bar) with different letters are significantly different (n = 3). FW, fresh weight; IAA, indole-3-acetic acid; GA3, gibberellic acid; CKs, cytokinins; ABA, abscisic acid.

References

    1. Knapp S. Tobacco to Tomatoes: A Phylogenetic Perspective on Fruit Diversity in the Solanaceae. J. Exp. Bot. 2002;53:2001–2022. doi: 10.1093/jxb/erf068. - DOI - PubMed
    1. Meena M., Zehra A., Swapnil P., Dubey M.K., Patel C.B., Upadhyay R.S. Effect on Lycopene, β-Carotene, Ascorbic Acid and Phenolic Content in Tomato Fruits Infected by Alternaria alternata and Its Toxins (TeA, AOH and AME) Arch. Phytopathol. Plant Prot. 2017;50:317–329. doi: 10.1080/03235408.2017.1312769. - DOI
    1. Dorais M., Ehret D.L., Papadopoulos A.P. Tomato (Solanum lycopersicum) Health Components: From the Seed to the Consumer. Phytochem. Rev. 2008;7:231–250. doi: 10.1007/s11101-007-9085-x. - DOI
    1. US Department of Agriculture, Agricultural Research Service, Nutrient Data Laboratory USDA National Nutrient Database for Standard Reference, Release 28 (Slightly Revised). Version Current: May 2016. [(accessed on 20 April 2023)]; Available online: http://www.ars.usda.gov/ba/bhnrc/ndl.
    1. FAO Food and Agriculture Organization of the United Nations Statistics Division. 2014. [(accessed on 20 April 2023)]. Available online: http://Faostat3.Fao.Org/Browse/Q/QC/E.