Comparison of the Effect of Daily Vitamin D2 and Vitamin D3 Supplementation on Serum 25-Hydroxyvitamin D Concentration (Total 25(OH)D, 25(OH)D2, and 25(OH)D3) and Importance of Body Mass Index: A Systematic Review and Meta-Analysis
- PMID: 37865222
- PMCID: PMC10831883
- DOI: 10.1016/j.advnut.2023.09.016
Comparison of the Effect of Daily Vitamin D2 and Vitamin D3 Supplementation on Serum 25-Hydroxyvitamin D Concentration (Total 25(OH)D, 25(OH)D2, and 25(OH)D3) and Importance of Body Mass Index: A Systematic Review and Meta-Analysis
Abstract
Background: Two previous meta-analyses showed smaller differences between vitamin D3 and vitamin D2 in raising serum 25-hydroxyvitamin D [25(OH)D] and a consistently high heterogeneity when only including daily dosing studies.
Objective: This study aimed to compare more frequently dosed vitamin D2 and vitamin D3 in improving total 25(OH)D and determine the concomitant effect of response modifiers on heterogeneity, and secondly, to compare the vitamin D2-associated change in 25(OH)D2 with the vitamin D3-associated change in 25(OH)D3.
Methods: PubMed, EMBASE, Cochrane, and the Web of Science Core collection were searched for randomized controlled trials of vitamin D2 compared with vitamin D3, daily or once/twice weekly dosed. After screening for eligibility, relevant data were extracted for meta-analyses to determine the standardized mean difference when different methods of 25(OH)D analyses were used. Otherwise, the weighted mean difference (WMD) was determined.
Results: Overall, the results based on 20 comparative studies showed vitamin D3 to be superior to vitamin D2 in raising total 25(OH)D concentrations, but vitamin D2 and vitamin D3 had a similar positive impact on their corresponding 25(OH)D hydroxylated forms. The WMD in change in total 25(OH)D based on 12 daily dosed vitamin D2-vitamin D3 comparisons, analyzed using liquid chromatography-tandem mass spectrometry, was 10.39 nmol/L (40%) lower for the vitamin D2 group compared with the vitamin D3 group (95% confidence interval: -14.62, -6.16; I2 = 64%; P < 00001). Body mass index (BMI) appeared to be the strongest response modifier, reducing heterogeneity to 0% in both subgroups. The vitamin D2- and vitamin D3-induced change in total 25(OH)D lost significance predominantly in subjects with a BMI >25 kg/m2 (P = 0.99). However, information on BMI was only available in 13/17 daily dosed comparisons.
Conclusions: Vitamin D3 leads to a greater increase of 25(OH)D than vitamin D2, even if limited to daily dose studies, but vitamin D2 and vitamin D3 had similar positive impacts on their corresponding 25(OH)D hydroxylated forms. Next to baseline 25(OH)D concentration, BMI should be considered when comparing the effect of daily vitamin D2 and vitamin D3 supplementation on total 25(OH)D concentration. This study was registered in PROSPERO as CRD42021272674.
Keywords: 25(OH)D; bioavailability; cholecalciferol; ergocalciferol; healthy adults; meta-analysis; systematic review; vitamin D response.
Copyright © 2023 The Authors. Published by Elsevier Inc. All rights reserved.
Figures




Similar articles
-
Effectiveness and safety of vitamin D in relation to bone health.Evid Rep Technol Assess (Full Rep). 2007 Aug;(158):1-235. Evid Rep Technol Assess (Full Rep). 2007. PMID: 18088161 Free PMC article.
-
Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis.Am J Clin Nutr. 2012 Jun;95(6):1357-64. doi: 10.3945/ajcn.111.031070. Epub 2012 May 2. Am J Clin Nutr. 2012. PMID: 22552031 Free PMC article.
-
Vitamin D supplementation for chronic liver diseases in adults.Cochrane Database Syst Rev. 2017 Nov 3;11(11):CD011564. doi: 10.1002/14651858.CD011564.pub2. Cochrane Database Syst Rev. 2017. Update in: Cochrane Database Syst Rev. 2021 Aug 25;8:CD011564. doi: 10.1002/14651858.CD011564.pub3. PMID: 29099543 Free PMC article. Updated.
-
Effect of Ultraviolet Light-Exposed Mushrooms on Vitamin D Status: Liquid Chromatography-Tandem Mass Spectrometry Reanalysis of Biobanked Sera from a Randomized Controlled Trial and a Systematic Review plus Meta-Analysis.J Nutr. 2016 Mar;146(3):565-75. doi: 10.3945/jn.115.223784. Epub 2016 Feb 10. J Nutr. 2016. PMID: 26865648
-
Vitamin D supplementation for sickle cell disease.Cochrane Database Syst Rev. 2017 Jan 20;1(1):CD010858. doi: 10.1002/14651858.CD010858.pub2. Cochrane Database Syst Rev. 2017. Update in: Cochrane Database Syst Rev. 2020 May 28;5:CD010858. doi: 10.1002/14651858.CD010858.pub3. PMID: 28105733 Free PMC article. Updated.
Cited by
-
Mushrooms: a food-based solution to vitamin D deficiency to include in dietary guidelines.Front Nutr. 2024 Apr 10;11:1384273. doi: 10.3389/fnut.2024.1384273. eCollection 2024. Front Nutr. 2024. PMID: 38660061 Free PMC article.
-
Does higher serum 25-hydroxyvitamin D levels will harm bone mineral density?: a cross-sectional study.BMC Endocr Disord. 2024 Nov 18;24(1):250. doi: 10.1186/s12902-024-01760-9. BMC Endocr Disord. 2024. PMID: 39558288 Free PMC article.
-
A cohort study of serum 25-hydroxyvitamin D levels and the risk of hyperlipidaemia in adults.Front Nutr. 2025 Jan 24;11:1492621. doi: 10.3389/fnut.2024.1492621. eCollection 2024. Front Nutr. 2025. PMID: 39925969 Free PMC article.
-
An Overview of Different Vitamin D Compounds in the Setting of Adiposity.Nutrients. 2024 Jan 11;16(2):231. doi: 10.3390/nu16020231. Nutrients. 2024. PMID: 38257127 Free PMC article. Review.
-
Differential Enhancement of Fat-Soluble Vitamin Absorption and Bioefficacy via Micellization in Combination with Selected Plant Extracts In Vitro.Nutrients. 2025 Jan 20;17(2):359. doi: 10.3390/nu17020359. Nutrients. 2025. PMID: 39861489 Free PMC article.
References
-
- Ross A.C., Taylor C.L., Yaktine A.L., del Valle H.B. National Academies Press (US); 2011. Institute of Medicine (US) Committee to Review Dietary Reference Intakes for Vitamin D and Calcium.https://www.ncbi.nlm.nih.gov/books/NBK56061/ Overview of Vitamin D [Internet]. [cited 23 December, 2022]. Available from: - PubMed
-
- Tripkovic L., Lambert H., Hart K., Smith C.P., Bucca G., Penson S., et al. Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis. Am. J. Clin. Nutr. 2012;95(6):1357–1364. doi: 10.3945/ajcn.111.031070. - DOI - PMC - PubMed
Publication types
MeSH terms
Substances
LinkOut - more resources
Full Text Sources
Medical