Parallel neural pathways control sodium consumption and taste valence
- PMID: 37989313
- PMCID: PMC10761003
- DOI: 10.1016/j.cell.2023.10.020
Parallel neural pathways control sodium consumption and taste valence
Abstract
The hedonic value of salt fundamentally changes depending on the internal state. High concentrations of salt induce innate aversion under sated states, whereas such aversive stimuli transform into appetitive ones under sodium depletion. Neural mechanisms underlying this state-dependent salt valence switch are poorly understood. Using transcriptomics state-to-cell-type mapping and neural manipulations, we show that positive and negative valences of salt are controlled by anatomically distinct neural circuits in the mammalian brain. The hindbrain interoceptive circuit regulates sodium-specific appetitive drive , whereas behavioral tolerance of aversive salts is encoded by a dedicated class of neurons in the forebrain lamina terminalis (LT) expressing prostaglandin E2 (PGE2) receptor, Ptger3. We show that these LT neurons regulate salt tolerance by selectively modulating aversive taste sensitivity, partly through a PGE2-Ptger3 axis. These results reveal the bimodal regulation of appetitive and tolerance signals toward salt, which together dictate the amount of sodium consumption under different internal states.
Keywords: appetite; homeostatic neural circuits; internal state; prostaglandin; salt attraction; salt aversion; sensory modulation; sodium homeostasis; taste.
Copyright © 2023 Elsevier Inc. All rights reserved.
Conflict of interest statement
Declaration of interests The authors declare no competing interests.
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References
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- Berridge KC, and Schulkin J (1989). Palatability shift of a salt-associated incentive during sodium depletion. Q J Exp Psychol B 41, 121–138. - PubMed
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