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Review
. 2024 May 15:440:138213.
doi: 10.1016/j.foodchem.2023.138213. Epub 2023 Dec 16.

Recent advance of nanomaterials modified electrochemical sensors in the detection of heavy metal ions in food and water

Affiliations
Review

Recent advance of nanomaterials modified electrochemical sensors in the detection of heavy metal ions in food and water

Bing Li et al. Food Chem. .

Abstract

As one of the main pollutants, heavy metal ions can accumulate in the human body and cause a cascade of damage. Electrochemical sensors provide great prospects for tracing heavy metal ions because of their properties of high sensitivity, low detection limits and fast response. Electrode surface modification materials play a key role in enhancing the performance of electrochemical sensors. Herein, we summarize in detail the recent work on electrochemical sensors modified by carbon nanomaterials (graphene and its derivatives, carbon nanofibers and carbon nanotubes), metal nanomaterials (gold, silver, bismuth and iron), complexes (MOFs, ZIFs and MXenes) and their composites for the detection of heavy metal ions (mainly include Cd(II), Hg(II), Pb(II), As(III), Cu(II) and Zn(II)) in food and water. The synthetic strategies, mechanisms, innovations, advantages, challenges and prospects of various electrode modification nanomaterials for the detection of heavy metal ions in food and water are discussed.

Keywords: Carbon nanomaterials; Complexes; Electrochemical sensors; Heavy metal detection; Metal nanomaterials.

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Conflict of interest statement

Declaration of Competing Interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.

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