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Review
. 1979 May;66(5):251-8.
doi: 10.1007/BF00571605.

[Activation, activity and inhibition of bovine trypsin]

[Article in German]
Review

[Activation, activity and inhibition of bovine trypsin]

[Article in German]
W Bode. Naturwissenschaften. 1979 May.

Abstract

Trypsin is a prototype of a large group of enzymes belonging to serine proteinases. The X-ray crystal-structure analyses of its proenzyme trypsinogen, of the active trypsin and of their complexes formed with the pancreatic trypsin inhibitor (PTI) have considerably enhanced our understanding of the mechanisms of activitation, action and inhibition. The trypsinogen is an incompletely folded molecule. Its substrate-binding site becomes only completely fixed upon the enzymatic cleavage of an N-terminal peptide. The contact regions of trypsin and PTI are almost complementary. The complex formed is a (stable) intermediate in the normal tryptic substrate-cleavage reaction.

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