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. 2024 Jul;44(7):1174-1183.
doi: 10.1177/0271678X241226750. Epub 2024 Jan 19.

Vitamin D deficiency promotes intracranial aneurysm rupture

Affiliations

Vitamin D deficiency promotes intracranial aneurysm rupture

Tetsuro Kimura et al. J Cereb Blood Flow Metab. 2024 Jul.

Abstract

Intracranial aneurysm rupture causes severe disability and high mortality. Epidemiological studies show a strong association between decreased vitamin D levels and an increase in aneurysm rupture. However, the causality and mechanism remain largely unknown. In this study, we tested whether vitamin D deficiency promotes aneurysm rupture and examined the underlying mechanism for the protective role of vitamin D against the development of aneurysm rupture utilizing a mouse model of intracranial aneurysm. Mice consuming a vitamin D-deficient diet had a higher rupture rate than mice with a regular diet. Vitamin D deficiency increased proinflammatory cytokines in the cerebral arteries. Concurrently, vitamin D receptor knockout mice had a higher rupture rate than the corresponding wild-type littermates. The vitamin D receptors on endothelial and vascular smooth muscle cells, but not on hematopoietic cells, mediated the effect of aneurysm rupture. Our results establish that vitamin D protects against the development of aneurysmal rupture through the vitamin D receptors on vascular endothelial and smooth muscle cells. Vitamin D supplementation may be a viable pharmacologic therapy for preventing aneurysm rupture.

Keywords: Intracranial aneurysm; mice; stroke; subarachnoid hemorrhage; vitamin D.

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Conflict of interest statement

Declaration of conflicting interestsThe author(s) declared no potential conflicts of interest with respect to the research, authorship, and/or publication of this article.

Figures

Figure 1.
Figure 1.
Dietary vitamin D deficiency promotes aneurysmal rupture in a mouse model of intracranial aneurysm. (a and b) There was a significantly increased rupture rate in the vitamin D-deficient group compared to the control diet group. There was no difference in the incidence of aneurysms between the control diet and vitamin D deficient diet groups. (c) Symptom-free survival rate was lower in the vitamin D-deficient group. (d and e) Vitamin D deficient diet effectively decreased 25-hydroxy vitamin D in the serum but did not affect serum Ca2+ in the serum (n = 15 for both, P > 0.05) and (f) No difference in blood pressure between the two diet groups. ∗P < 0.05.
Figure 2.
Figure 2.
Effect of dietary vitamin D deficiency on inflammation. Compared to the control diet group, in vitamin D-deficient mice, IL-1β, TNF-α, NF-κB, MMP-9, and MCP-1 in cerebral arteries were significantly higher, while TIMP-1 and TIMP-2 were significantly lower. VDR was also significantly higher. ∗P < 0.05. There was no difference between the two groups in mRNA levels of RXR-α, VEGF, TGF-β, and iNOS.
Figure 3.
Figure 3.
Endothelial cell-specific knockout of vitamin D receptors increases the rupture rate of aneurysms. (a) No difference in the incidence of aneurysms between endothelial cell-specific vitamin D receptor knockout mice (VDRf/fTie2-Cre+) and control mice (VDRf/f). (b) Significantly increased rupture rate in VDRf/fTie2-Cre+ mice. (c) Significantly lower symptom-free survival rate in VDRf/fTie2-Cre+ mice and (d) No difference in blood pressure between the knockout group and control littermates. Fisher’s exact test was used to analyze the rupture rate of aneurysms. Log-rank (Mantel-Cox) test was used for the analysis of the survival rate. ∗P < 0.05.
Figure 4.
Figure 4.
Smooth muscle cell-specific knockout of vitamin D receptors increases the rupture rate of aneurysms. (a) No difference in the incidence of aneurysms between smooth muscle cell-specific vitamin D receptor knockout mice (VDRf/fSM22-Cre+) and control mice (VDRf/f). (b) Significantly increased rupture rate in VDRf/fSM22-Cre+ mice. (c) Significantly lower symptom-free survival rate in VDRf/fSM22-Cre+ mice and (d) No difference in blood pressure between the knockout group and control littermates. Fisher’s exact test was used to analyze the rupture rate of aneurysms. Log-rank (Mantel-Cox) test was used for the analysis of the survival rate. ∗P < 0.05.
Figure 5.
Figure 5.
Myeloid lineage cell-specific knockout of vitamin D receptors has no effect on the rupture rate of aneurysms. There was no difference in incidence rate (a), rupture rate of aneurysms (b), symptom-free survival rate (c) or blood pressures (d) between myeloid lineage cell-specific vitamin D receptor knockout mice (VDRf/fLysM-Cre+) and control mice (VDRf/f). Fisher’s exact test was used to analyze the rupture rate of aneurysms. Log-rank (Mantel-Cox) test was used for the analysis of the survival rate.

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