A new isolate cold-adapted Ankistrodesmus sp. OR119838: influence of light, temperature, and nitrogen concentration on growth characteristics and biochemical composition using the two-stage cultivation strategy
- PMID: 38281211
- DOI: 10.1007/s00449-023-02964-4
A new isolate cold-adapted Ankistrodesmus sp. OR119838: influence of light, temperature, and nitrogen concentration on growth characteristics and biochemical composition using the two-stage cultivation strategy
Abstract
Natural-based chemicals from microalgae such as lipids and pigments are the interests in industries and the bioeconomy. Cold-adapted Ankistrodesmus sp. OR119838, an isolated strain from Cheshmeh-Sabz Lake in northeastern Iran, was cultivated using a two-stage culture strategy under different environmental conditions. With doubling the nitrate concentration at the vegetative stage (170 mg/L) and increasing the light intensity (180 µmol photons/m2/s) the highest specific growth rate (0.61 ± 0.02 per day) and biomass productivity (121.1 ± 7.2 mg/L/day) were observed at 25 °C. In the optimal growth condition Chl a and Chl b contents of Ankistrodesmus sp. OR119838 reached the highest amount (11.07 ± 0.14 and 11.23 ± 0.29 µg/mL, respectively) at 25 °C. While carotenoid content correlated negatively with optimum biomass productivity (- 0.708) and had the best value (12.23 ± 0.29 µg/mL) in nitrogen deficiency (42 mg/L) and intense light conditions (180 µmol photons/m2/s) at 15 °C. Lipid content was increased with declined nitrate concentration (42 mg/L), high light intensity, and 180 µmol photons/m2/s at 25 °C. The highest percentage of polyunsaturated fatty acids (71.94%) and α-linolenic acid (57.73 ± 6.63%) was observed in conditions with 170 mg/L nitrate concentration and low light intensity (40 µmol photons/m2/ s) at the low temperature (15 °C). While saturated fatty acids content (43.27%) and palmitic acid reached the highest amount under 40 µmol photons/m2/s, 42 mg/L nitrate at 25 °C (35.02 ± 5.33%). Biomass productivity of Ankistrodesmus sp. OR119838, as a cold-adapted strain, decreased by only 8.2% with a 10-degree decline in temperature. Therefore, this strain has good potential to grow in open ponds by tolerating the daily temperature fluctuations.
Keywords: Ankistrodesmus; Carotenoid; Low temperature; PUFA; Two-stage cultivation.
© 2024. The Author(s), under exclusive licence to Springer-Verlag GmbH Germany, part of Springer Nature.
Similar articles
-
Growth performance of Scenedesmus sp. AQUAMEB-57. Ankistrodesmus sp. AQUAMEB-33, and Synechococcaceae AQUAMEB-32 cultivated at different light intensities.Environ Technol. 2025 Jul;46(18):3654-3668. doi: 10.1080/09593330.2025.2474254. Epub 2025 Mar 11. Environ Technol. 2025. PMID: 40068688
-
Optimization Growth of Spirulina (Arthrospira) Platensis in Photobioreactor Under Varied Nitrogen Concentration for Maximized Biomass, Carotenoids and Lipid Contents.Recent Pat Food Nutr Agric. 2020;11(1):40-48. doi: 10.2174/2212798410666181227125229. Recent Pat Food Nutr Agric. 2020. PMID: 30588890
-
Achieving high lipid productivity of a thermotolerant microalga Desmodesmus sp. F2 by optimizing environmental factors and nutrient conditions.Bioresour Technol. 2014 Mar;156:108-16. doi: 10.1016/j.biortech.2014.01.017. Epub 2014 Jan 17. Bioresour Technol. 2014. PMID: 24491294
-
Influence of Light Conditions on Microalgae Growth and Content of Lipids, Carotenoids, and Fatty Acid Composition.Biology (Basel). 2021 Oct 18;10(10):1060. doi: 10.3390/biology10101060. Biology (Basel). 2021. PMID: 34681157 Free PMC article. Review.
-
Microalgae from the Selenastraceae as emerging candidates for biodiesel production: a mini review.World J Microbiol Biotechnol. 2016 Apr;32(4):64. doi: 10.1007/s11274-016-2023-6. Epub 2016 Mar 1. World J Microbiol Biotechnol. 2016. PMID: 26931604 Review.
References
-
- Ferreira de Oliveira AP, Bragotto APA (2022) Microalgae-based products: Food and public health. Futur Foods 6:100157. https://doi.org/10.1016/j.fufo.2022.100157 - DOI
-
- Dolganyuk V, Belova D, Babich O et al (2020) Microalgae: A promising source of valuable bioproducts. Biomolecules 10:1153. https://doi.org/10.3390/biom10081153 - DOI - PubMed - PMC
-
- Mehariya S, Goswami RK, Karthikeysan OP, Verma P (2021) Microalgae for high-value products: a way towards green nutraceutical and pharmaceutical compounds. Chemosphere 280:130553. https://doi.org/10.1016/j.chemosphere.2021.130553 - DOI - PubMed
-
- Remize M, Brunel Y, Silva J et al (2021) Microalgae n-3 PUFAs production and use in food and feed industries. Mar Drugs 19:113. https://doi.org/10.3390/md19020113 - DOI - PubMed - PMC
-
- Tang DYY, Yew GY, Koyande AK et al (2020) Green technology for the industrial production of biofuels and bioproducts from microalgae: a review. Environ Chem Lett 18:1967–1985. https://doi.org/10.1007/s10311-020-01052-3 - DOI
MeSH terms
Substances
Grants and funding
LinkOut - more resources
Full Text Sources