Rapid and visual detection of Shiga-toxigenic Escherichia coli (STEC) in carabeef meat harnessing loop-mediated isothermal amplification (LAMP)
- PMID: 38639846
- PMCID: PMC11153427
- DOI: 10.1007/s42770-024-01335-9
Rapid and visual detection of Shiga-toxigenic Escherichia coli (STEC) in carabeef meat harnessing loop-mediated isothermal amplification (LAMP)
Abstract
Shiga toxigenic E. coli are important foodborne zoonotic pathogens. The present study was envisaged to standardize loop-mediated isothermal amplification assays targeting stx1 and stx2 genes for rapid and visual detection of STEC and compare its sensitivity with PCR. The study also assessed the effect of short enrichment on the detection limit of LAMP and PCR. The developed LAMP assays were found to be highly specific. Analytical sensitivity of LAMP was 94 fg/µLand 25.8 fg/µL for stx-1 and stx-2 while LOD of 5 CFU/g of carabeef was measured after 6-12 h enrichment. The study highlights the importance of short (6-12 h) enrichment for improving the sensitivity of LAMP. The entire detection protocol could be performed within 9 h yielding results on the same day. The developed LAMP assays proved to be a handy and cost-effective alternative for screening STEC contamination in meat.
Keywords: Stx1; Stx2; Carabeef; Isothermal amplification; LAMP; STEC.
© 2024. The Author(s) under exclusive licence to Sociedade Brasileira de Microbiologia.
Conflict of interest statement
No conflict of interest declared by any author.
Figures




References
-
- Barros MDAF, Nero LA, Monteiro AA, et al. Identification of main contamination points by hygiene indicator microorganisms in beef processing plants. Food Sci Technol (Campinas) 2007;27:856–862. doi: 10.1590/S0101-20612007000400028. - DOI
-
- Jackson MP, Neill RJ, O’Brien AD, et al. Nucleotide sequence analysis and comparison of the structural genes for Shiga-like toxin I and Shiga-like toxin II encoded by bacteriophages from Escherichia coli 933. FEMS Microbiol Lett. 1987;44:109–114. doi: 10.1111/j.1574-6968.1987.tb02252.x. - DOI
-
- Singh P, Liu Y, Bosilevac JM, et al. Detection of Shiga toxin-producing Escherichia coli, stx1, stx2 and Salmonella by two high resolution melt curve multiplex real-time PCR. Food Control. 2019;96:251–259. doi: 10.1016/j.foodcont.2018.09.024. - DOI
Publication types
MeSH terms
Substances
Supplementary concepts
Grants and funding
LinkOut - more resources
Full Text Sources