Effect of suckler cow breed type and parity on the development of the cow-calf bond post-partum and calf passive immunity
- PMID: 38970087
- PMCID: PMC11225149
- DOI: 10.1186/s13620-024-00276-x
Effect of suckler cow breed type and parity on the development of the cow-calf bond post-partum and calf passive immunity
Abstract
Background: Development of the cow-calf bond post-partum and passive immunity of calves from spring-calving beef × beef (B×B) and beef × dairy (B×D) cow genotypes was determined using primiparous and multiparous (Experiment 1), and primiparous and second-parity (Experiment 2) animals. In Experiment 1, calves either suckled colostrum naturally ('natural-suckling') (n = 126), or were fed colostrum, using an oesophageal-tube ('artificially-fed') (n = 26), from their dam within 1-h post-partum. In Experiment 2, all calves (n = 60) were artificially-fed colostrum from their dam. Prior to colostrum suckling/feeding, colostrum was sampled for IgG analysis. The cow-calf bond was assessed using CCTV recordings during the first 4-h post-partum. Calves were blood sampled at 48-h post-partum to determine IgG and total protein (TP) concentrations, and zinc sulphate turbidity (ZST) units.
Results: There was no difference (P > 0.05) in cow licking behaviours and calf standing and suckling behaviours between the genotypes, except in Experiment 2 where B×D calves had more attempts to suckle before suckling occurred (P ≤ 0.05) compared to B×B calves. In Experiment 1, multiparous cows licked their calves sooner (P ≤ 0.05) and for longer (P < 0.01), and their calves had fewer attempts to stand (P < 0.001), stood for longer (P = 0.05), and had fewer attempts to suckle before suckling occurred (P < 0.001) than primiparous cows; there was no parity effect on cow-calf behaviour in Experiment 2. Colostrum IgG concentrations and measures of calf passive immunity did not differ (P > 0.05) between the genotypes in either Experiment. In Experiment 1, colostrum IgG concentrations were greater (P ≤ 0.05) in multiparous compared to primiparous cows and their calves had superior (P ≤ 0.05) passive immunity; no effect of parity was found in Experiment 2. Passive immunity did not differ (P > 0.05) between suckled and artificially-fed calves in Experiment 1.
Conclusions: Cow genotype had little effect on cow-calf behaviours, but under 'natural-suckling' conditions primiparous cows expressed maternal inexperience and their calves were less vigorous than multiparous cows. Colostrum IgG concentration and calf passive immunity measures were unaffected by genotype, but under 'natural-suckling' conditions calves from primiparous cows had lower passive immunity.
Keywords: Artificially-fed colostrum; Beef cow; Colostrum; Genotype; Maternal behaviour; Natural suckling; Oro-esophageal feeder; Passive immunity measures.
© 2024. The Author(s).
Conflict of interest statement
The authors declare that they have no competing interests.
References
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- McGee M, Drennan MJ, Caffrey PJ. Effect of suckler cow genotype on cow serum immunoglobulin (ig) levels, colostrum yield, composition and ig concentration and subsequent immune status of their progeny. Ir J Agric Food Res. 2005;44:173–83.
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- McCabe S, McHugh N, O’Connell NE, Prendiville R. Performance of lactating suckler cows of diverse genetic merit and genotype under a seasonal pasture-based system. Ir J Agric Food Res. 2021;60:91–101.
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